(Also Known As: MARIANO'S FRESH MARKET)
333 E BENTON PL, CHICAGO, IL 60601
October 15, 2025• Short Form Complaint• 5 violations
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 4-301.16: OBSERVED NO PREP/DUMP SINK IN BAR. INSTRUCTED TO INSTALL A PREP/DUMP SINK IN BAR A MINIMUM OF ONE SINK USED FOR FOOD PREPARATION, ...(+4 more)
August 27, 2025• Complaint Re-Inspection• 7 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO PERSON ON SITE WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED. MUST HAVE A PERSON ON SITE WITH AN VALID C...(+6 more)
August 22, 2025• Complaint Re-Inspection• 7 violations
Violation: 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: 3-203.12: OBSERVED MULTIPLE SHELLSTOCK TAGS FROM JUNE,JULY AND AUGUST 2025 WITH NO DATE WHEN THE LAST SHELLSTOCK FROM ...(+6 more)
August 19, 2025• Complaint• 10 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER MINIMUM WATER TEMPERATURES RANGING BETWEEN 68.5-91.8F AT HANDWASHING SINKS IN FACILITY. OBSERVED IMPROPER ...(+9 more)
July 18, 2024• Complaint• 3 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HANDWASHING SIGNAGE AT THE HANWASHING SINK IN THE BAKERY DISHWASHING AREA.(+2 more)
January 11, 2024• Complaint• 9 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: NO VISIBLE THERMOMETER PROVIDED INSIDE OF DELI WALK-IN COOLER. INSTRUCTED TO PROVIDE. FOOD EMPLOYEE PROVIDED THERMOMETER.(+8 more)
August 23, 2023• Complaint• 4 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: Inaccurate food probe thermometer, Instructed to calibrate and maintain.(+3 more)
June 28, 2023• Complaint• 7 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: DISPOSABLE PAPER TOWELS NOT PROVIDED ON SITE IN KITCHEN/DELI/CHEESE AREA. MANAGER PROVIDED WHILE ON SITE. PRIORITY FOUNDATIO...(+6 more)
December 28, 2022• Short Form Complaint• 1 violation
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HANDWASHING SINK WATER TEMPERATURE AT 62F LOCATED AT 2ND FLOOR JUICE BAR. INSTRUCTED MANAGER TO PROVIDE A MINIMUM HOT ...
January 13, 2022• Canvass• 4 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED JUICING AREA NEAR FRONT ENTRANCE WITH UNCLEAN SURFACES. CLEAN EXTERIOR OF ALL COUNTERS AND REFRIGERATORS. MAINTAIN AREA(+3 more)
October 19, 2021• Short Form Complaint• 2 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INADEQUATE HOT RUNNING WATER AT SUSHI STATION HAND WASH SINK, MAX TEMP AT 85F. INSTRUCTED TO PROVIDE 100F WATER TEMP AT HAND...(+1 more)
August 19, 2021• Complaint• 2 violations
Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOUND A HOSE STICKING OUT OF CEILING TILE LEAKING LIQUID OVER CLEAN UTENSILS AT 3-COMP SINK AT MAIN KITCHEN. SO...(+1 more)
March 10, 2021• Canvass Re-Inspection• 2 violations
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING CEILITNG TILE ABOVE 3-COMP SINK IN PASTRY DEPT, INSTRUCTED TO REPLACE(+1 more)
March 8, 2021• Canvass• 4 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HOT RUNNING WATER NOTED AT EMPLOYEES/CUSTOMERS TOILET ROOM HAND SINK. WATER TEMPERATURE UPTO 44.3F AT BOTH SINKS. INSTRUC...(+3 more)
March 10, 2020• Complaint• 8 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST POST "HAND WASHING ONLY" SIGN AT THE HAND SINK IN THE SWEET SHOP. INSTRUCTED TO POST AND MAINTAIN.(+7 more)
January 10, 2020• Canvass Re-Inspection• 4 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND TORN REFRIGERATION GASKETS ON MULTIPLE REFRIGERATION UNITS IN COFFEE SHOP AND SPECIALIT...(+3 more)
January 8, 2020• Canvass• 10 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A BLACK/PINK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL OF THE ICE MACHINE LOCATED IN THE COFFEE SHOP. SUBSTANCE LIKELY TO CONTA...(+9 more)
January 29, 2019• Complaint Re-Inspection• 4 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORED IN CONTAINERS IN THE COOLER THAT HOLDS COLD DELI FOODS WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO...(+3 more)
January 28, 2019• Suspected Food Poisoning• 7 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND SINK IN REFRIGERATED SALAD BAR PREP AREA NOT ACCESSIBLE. ACCESS TO THE SINK WAS OBSTRUCTED BY BROOMS AND A WHE...(+6 more)
January 9, 2019• Complaint• 6 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD TO BE IMPROPER: PREPPED BREADED CHICKEN TENDERS (SLICED) AND STOR...(+5 more)
August 2, 2018• Complaint• 3 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION.A 90...(+2 more)
February 20, 2018• Complaint• 10 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITY NOT MAINTAINING COLD HOLDING TEMPERATURE, FOUND DELI DISPLAY COOLER, AND PACKAGED SEAFOOD COOLER AT 51.3-56.7F. COOLER IS USED TO HOLD...(+9 more)
July 27, 2017• Complaint Re-Inspection• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED A BROWNISH SUBSTANCE INSIDE OF THE ICE MACHINE LOCATED BY THE GELATO FOOD PREP AREA. OBSERVED F...(+3 more)
July 20, 2017• Complaint Re-Inspection• 5 violations
Violation: 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED THREE GREASE DUMPSTERS NOT MAINTAINED WITH EXCESSIVE GREASE ON THE TOP OF THE DUMPST...(+4 more)
July 13, 2017• Complaint• 5 violations
Violation: 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE DUMPSTER AREA NOT MAINTAINED. OBSERVED FOOD DEBRIS AND OLD CARDBOARD BOXES O...(+4 more)
June 21, 2017• Short Form Complaint• 2 violations
Violation: 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED EXPOSED HAND SINK WITH NO SOAP LOCATED IN THE OUTSIDE GRILL FO...(+1 more)
May 25, 2017• Short Form Complaint• 1 violation
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CONDENSATION INSIDE OF THE RAW MEATS REACH IN COOLER. INSTRUCTED TO ATTACH DRIP PAN AND MAINTA...
March 1, 2017• Complaint Re-Inspection• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ALL COOKING EQUIPMENT (STOVE, OVEN, HOT HOLDING UNITS )IN THE PREPPED FOODS PREP AREA ARE IN NE...(+2 more)
February 24, 2017• Complaint Re-Inspection• 4 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Food containers in prep kitchen not labeled ( white powder, liquid bootles... ) instructed to label and...(+3 more)
February 22, 2017• Complaint• 7 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED 2 REACH IN COOLERS NOT MAINTAINING THE PROPER TEMPERATURE OF 40F OR BELOW. AT THE TIME OF INSPECTION AMBIENT AIR TEMPERATURES WERE 50....(+6 more)
January 27, 2017• Canvass Re-Inspection• 3 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Food containers in prep kitchen not labeled ( white powder, liquid bootles... ) instructed to label and...(+2 more)
January 19, 2017• Complaint Re-Inspection• 4 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED SOUTH REVOLVING DOORS NOT RODENT PROOFE...(+3 more)
January 11, 2017• Complaint• 4 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED SOUTH REVOLVING DOORS NOT RODENT PROOFED...(+3 more)
December 8, 2016• Complaint• 8 violations
Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: Inadequate hands washing facilities, found front deli station hand sink with no hot running water, clogged sink at fro...(+7 more)
September 2, 2016• Complaint• 5 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in cooler(deli walk in cooler), must properly date foo...(+4 more)
April 15, 2016• Short Form Complaint• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining(Walk in cooler shelving/racks that had peeling paint/rust in deli depar...(+1 more)
April 11, 2016• Complaint• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint/rust in deli department, and salad bar, shall be r...(+2 more)
February 3, 2016• Short Form Complaint• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining(Caulk around exposed hand sink in meat department in state of disrepair...(+4 more)
January 5, 2016• Complaint• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Caulk around exposed hand sin in meat department in state of disrepair, shall be repaired/replaced. Cu...(+4 more)
December 9, 2015• Complaint Re-Inspection• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE INTERIOR OF THE HOT FOODS REAR BAKING OVEN TO REMOVE ENCRUSTED FOOD.(+1 more)
December 1, 2015• Complaint• 5 violations
Violation: 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: DURING INSPECTION FOUND THE FAMILY RESTROOM ON THE 3RD FLOOR WITH NO HOT WATER (54F). ALL HAND WASHING SINKS MU...(+4 more)
May 7, 2015• Short Form Complaint• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND SANITIZE THE WATER LINE PIPE OFF TO THE SIDE TO REMOVE SLIGHT BUILD-UP. FOOD IS PR...(+1 more)
April 17, 2015• Canvass Re-Inspection• 1 violation
Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST RECAULK WALK WHERE IT MEETS WITH THE 3-COMP SINK IN THE MEAT C...
April 14, 2015• Canvass• 5 violations
Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: DURING INSPECTION FOUND TWO EXPOSED HANDWASHING SINKS WITHOUT HOT WATER AND ONE NOT MAINTAINED. THE HAND SINK IN THE S...(+4 more)
July 11, 2014• Short Form Complaint• 2 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITY NOT MAINTAING PROPER COOLING TEMPERATURE. FOUND FISH/SAUSAGE COOLER AT 47.8F-50.5F, INSTRUCTED MGR TO KEEP ALL COOLER WHERE PERISHABLE...(+1 more)
June 6, 2014• Complaint• 4 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD AND SANITATION MGR ON SITE WHILE HANDLING AND SERVING POTENTIALLY HAZARDOUS...(+3 more)
March 5, 2014• Canvass Re-Inspection• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DAMAGED RUBBER GASKETS AT DELI STATION PREP COOLER. INSTRUCTED TO REPLACE.(+2 more)
February 24, 2014• Canvass• 6 violations
Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: 3-COMP SINK IN MEAT DEPT NOT DRAINING, INSTRUCTED MGR TO REPAIR SINK AND MAINTAIN. ...(+5 more)
June 4, 2013• Short Form Complaint• 1 violation
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR GASKETS INSIDE OF THE DELI SANDWICH COOLER. REPLACE THE CRACKED LIDS FOR THE BAKE...
May 21, 2013• Short Form Complaint• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR GASKETS INSIDE OF THE DELI SANDWICH COOLER. REPLACE THE CRACKED LIDS FOR THE BAKE...(+1 more)
April 3, 2013• Complaint• 1 violation
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR GASKETS INSIDE OF THE DELI SANDWICH COOLER. REPLACE THE CRACKED LIDS FOR THE BAK...
December 27, 2012• Complaint• 4 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD CONTAINERS NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN.(+3 more)
September 18, 2012• Short Form Complaint• 1 violation
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INADEQUATE FOOD PROTECTION, FOUND FRESH ORANGE JUICING MACHINE OUT IN THE CUSTOMERS SHOPPING AREA SQUEE...
September 7, 2012• Short Form Complaint• 1 violation
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INADEQUATE FOOD PROTECTION, FOUND FRESH ORANGE JUICING MACHINE OUT IN THE CUSTOMERS SHOPPING AREA SQUEEZ...
September 5, 2012• Complaint• 3 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL PRODUCT INSIDE OF WALK IN COOLERS THAT HAVE BEEN COOKED/PREPARED, REMOVED FROM ITS ...(+2 more)
April 6, 2012• Complaint• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE HANDLES TO THE CABINET DOORS IN THE BAKERY DEPARTMENT.(+3 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection