⚠️ Recent Failed Inspections ⚠️

ROGERS PARK FRUIT MARKET

7401 N CLARK ST, CHICAGO, IL 60626

Type: Grocery Store

Risk Level: Risk 2 (Medium)

📍 Neighborhood: Rogers Park

License #: 54616

19
Total Inspections
12
Passed
1
Failed
6
Conditional
PASS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 2 (Medium)

Aug 23, 2023 Inspection

August 23, 2023• Canvass• 3 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED LARGE BUTCHER COOLER CONTAINING SLICED BACON, CHICKEN BREAST, PORK CHOPS, STEAKS, GROUND BEEF. OBSERVED APPROXIMATELY 50 LBS OF RAW CHICKEN AT...(+2 more)

PASS Risk 2 (Medium)

Nov 29, 2022 Inspection

November 29, 2022• Canvass• 8 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: PAPER TOWEL DISPENSER PROVIDED AT 3-COMPARTMENT SINK. FACILITY MUST REMOVE PAPER TOWEL DISPENSER FROM 3-COMPARTMENT SINK AND...(+7 more)

PASS Risk 2 (Medium)

Feb 11, 2021 Inspection

February 11, 2021• Canvass• 3 violations

Violation: 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOODHANDLER NOT WEARING HAIR RESTRAINT AT PRODUCE PREPARATION AREAS. MUST PROVIDE.(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Mar 20, 2020 Inspection

March 20, 2020• Canvass• 6 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDUR...(+5 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Apr 19, 2019 Inspection

April 19, 2019• Complaint• 10 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPRO...(+9 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Apr 13, 2018 Inspection

April 13, 2018• Canvass• 4 violations

Violation: 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED INADEQUATE HOT WATER AT TIME OF INSPECTION AT 70.3F. HOT WATER WAS RESTORED DURING INSPECTION TO 120F AND MUST BE SUPPLIE...(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Apr 7, 2017 Inspection

April 7, 2017• Canvass• 4 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: FOODHANDLER REQUIREMENTS NOT MET-SEE REPORTS-DATED10/31/2016 REPORT#31970524 AND REPORT#1970985 DATED 10/31/2016 SERIOUS VI...(+3 more)

PASS Risk 2 (Medium)

Nov 8, 2016 Inspection

November 8, 2016• Canvass Re-Inspection• 2 violations

Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED LIGHTS IN THE REAR KITCHEN/PREP AREA MISSING END CAPS. INSTRUCTED TO INSTALL END CAPS ON LIGHTS AN...(+1 more)

FAIL Risk 2 (Medium)

Oct 31, 2016 Inspection

October 31, 2016• Canvass• 8 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FLY STRIPE ABOVE FOOD PREPARATION AREA IN THE REAR KITCHEN/PREP AREA. INSTRUCTED THAT FLY STRIP...(+7 more)

PASS Risk 2 (Medium)

Jan 13, 2016 Inspection

January 13, 2016• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MEAT CUTTING BOARD BY THE SOUTH WALL ACROSS FROM ICE MACHINE, WITH DEEP CUTS AND BLACK SURFACE INSTRUCT...(+2 more)

PASS Risk 2 (Medium)

Oct 21, 2015 Inspection

October 21, 2015• Complaint• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW MEAT STORED INSIDE THE CARDBOARD BOX INSIDE THE WALK-IN COOLER,SURFACE IS POROUS,INSTRUCT...(+4 more)

PASS Risk 2 (Medium)

Jul 31, 2015 Inspection

July 31, 2015• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW MEAT STORED INSIDE THE CARDBOARD BOX INSIDE THE WALK-IN COOLER,SURFACE IS POROUS,INSTRUCTE...(+2 more)

PASS Risk 2 (Medium)

Dec 19, 2014 Inspection

December 19, 2014• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND 3 WORN CUTTING BOARDS AT MEAT CUTTING AREAS.(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jan 24, 2014 Inspection

January 24, 2014• Canvass• 5 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER PLACING DISPOSABLE GLOVES ON WITHOUT WASHING HANDS THEN PROCEEDED ...(+4 more)

PASS Risk 2 (Medium)

Apr 15, 2013 Inspection

April 15, 2013• Canvass• 7 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED SWEETS PREPACKAGED STORED ON SHELF IN SELLING AREA WITHOUT FOOD LABELS,AND FOOD INGREDIENTS, ...(+6 more)

PASS Risk 2 (Medium)

Dec 6, 2011 Inspection

December 6, 2011• Complaint• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+4 more)

PASS Risk 2 (Medium)

Nov 10, 2010 Inspection

November 10, 2010• Complaint• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+5 more)

PASS Risk 2 (Medium)

Jul 12, 2010 Inspection

July 12, 2010• Canvass• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections