ROGERS PARK FRUIT MARKET Passes Health Inspection - Chicago Grocery store

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED SWEETS PREPACKAGED STORED ON SHELF IN SELLING AREA WITHOUT FOOD LABELS,AND FOOD INGREDIENTS, INSTRUCTED TO PROVIDE NAME OF THE PRODUCTS, AND FOOD INGREDIENT.

Improper methods result in slow cooling that allows bacterial growth.

Approved cooling methods must be used.

Use shallow pans, ice baths, rapid chill units, ice wands; Cut large items into smaller portions; Stir frequently; Leave uncovered during cooling.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN ICE SCOOP BY THE ICE MACHINE IN BUTCHER'S AREA, INSTRUCTED TO REPLACE SAID SCOOP.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED WALK-IN FREEZER DOOR NOT ABLE TO CLOSE DUE TO A BUILD-UP OF ICE AROUND THE DOOR,INSTRUCTED TO REMOVE ICE BUILD-UP AND REPAIR SAID DOOR. NO SHELVES IS PROVIDED INSIDE THE WALK-IN FREEZER,FOOD STORED ON TOP DIRTY PLASTIC GRATES AND BOXES STACKED ON TOP EACHOTHER NOT ABLE TO CLEAN FLOOR AND WALLS,INSTRUCTED TO PROVIDE RAISED SHELVES INSIDE THE SAID FREEZER.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF MICROWAVE WITH ENCRUSTED FOOD IN PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED INTERIOR OF ICE MACHINE WITH MINERAL BUILD-UP, INSTRUCTED TO WASH,RINSE AND SANITIZE UNIT.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED RUSTY, UNEVEN AND BROKEN FLOOR INSIDE THE WALK-IN FREEZER,INSTRUCTED TO REPLACE SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL OBSERVED HOLE ON FLOOR AROUND THE PIPE BY THE COCA-COLA BOTTLES AT WEST SIDE OF SECOND FLOOR STORAGE,INSTRUCTED TO SEAL. OBSERVED FLOOR DRAIN COVER BY THE SAW MEAT MACHINE IN BUTCHER'S AREA WITH ENCRUSTED FOOD DEBRIS,NEED TO CLEAN AND MAINTAIN.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED MOP SINK, FAUCET BY THE THREE COMPARTMENT SINK AND FAUCET BY THE ICE MACHINE IN BUTCHER'S AREA WITHOUT BACK FLOW PREVENTER DEVICES, INSTRUCTED TO PROVIDE.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED MOP SINK, FAUCET BY THE THREE COMPARTMENT SINK AND FAUCET BY THE ICE MACHINE IN BUTCHER'S AREA WITHOUT BACK FLOW PREVENTER DEVICES, INSTRUCTED TO PROVIDE.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.