⚠️ Recent Failed Inspections ⚠️

D'AGOSTINO'S II

752 N OGDEN AVE, CHICAGO, IL 60642

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: West Town

License #: 1305825

19
Total Inspections
10
Passed
3
Failed
6
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Feb 20, 2025 Inspection

February 20, 2025• Canvass• 3 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE PIZZA PREP COOLER, DEEP FRYERS AND 1-DOOR FREEZER ON THE COOK'S LINE.(+2 more)

PASS Risk 1 (High)

Jan 26, 2024 Inspection

January 26, 2024• Canvass Re-Inspection• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 CLEAN THE CEILING AND WALLS OF THE BASEMENT FOOD PREP AREA. CLEAN THE WALL BEHIND THE PIZZA OVEN.

FAIL Risk 1 (High)

Jan 8, 2024 Inspection

January 8, 2024• Canvass• 5 violations

Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE ONLINE/QR MENU FOR RAW OR UNDERCOOKED FOODS. MANAGEMENT WAS ...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 4, 2023 Inspection

January 4, 2023• Complaint• 10 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DOES NOT HAVE A CURRENT CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED WHILE TCS FOODS ARE PREPARED....(+9 more)

PASS W/ CONDITIONS Risk 1 (High)

May 13, 2022 Inspection

May 13, 2022• Canvass• 4 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: LOW TEMPERATURE DISH MACHINE READING 0PPM. INSTRUCTED TO USE 3 COMPARTMENT SINK FOR WAREWASHING UNTIL DISH MACHINE HAS BEEN SERVICED. PRI...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 4, 2021 Inspection

November 4, 2021• Canvass• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SINK LOCATED IN FRONT FOOD PREPRATION AREA WHERE PIZZA SLICE HOT HOLDIG UNIT IS LOCATED AND ON PIZZA LI...(+1 more)

PASS Risk 1 (High)

May 24, 2019 Inspection

May 24, 2019• Canvass Re-Inspection• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR LEAKY FAUCET AT 3-COMP SINK IN BASEMENT PREP AREA. INSTRUCTED TO MAINTAIN.(+1 more)

FAIL Risk 1 (High)

May 16, 2019 Inspection

May 16, 2019• Canvass• 13 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMI...(+12 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 11, 2018 Inspection

June 11, 2018• Canvass• 4 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVERD THE FRONT PREP PIZZA COOLER WITH AN AMBIENT TEMP OF 54.9F. INSTRUCTED MANAGER THAT SAID COOLER MUST HOLD/MAINTAINING THE PROPER AMBIE...(+3 more)

PASS Risk 1 (High)

Jul 11, 2017 Inspection

July 11, 2017• Complaint• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED A BULK CONTAINER OF OREGANO IN THE BASEMENT WITHOUT A LABEL ON THE EXTERIOR CONTAINER. MUST LA...(+4 more)

PASS Risk 1 (High)

Jun 24, 2016 Inspection

June 24, 2016• Canvass Re-Inspection• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REMOVE THE RUST FROM THE STORAGE RACKS IN THE COOLERS, STORAGE AND IN BOTH PREP AREAS.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 23, 2016 Inspection

June 23, 2016• Canvass• 6 violations

Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND THE LOW TEMPERATURE DISH WASHING MACHINE IN USE AND NOT SANITIZING (0 PPM OF ...(+5 more)

PASS Risk 1 (High)

Sep 3, 2015 Inspection

September 3, 2015• Canvass Re-Inspection• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE DOOR GASKETS FOR THE COOLER BELOW THE DOUGH SHEETER.

FAIL Risk 1 (High)

Aug 27, 2015 Inspection

August 27, 2015• Canvass• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES IN THE FOOD PREP AREAS ...(+2 more)

PASS Risk 1 (High)

Jun 23, 2014 Inspection

June 23, 2014• Canvass• 6 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF ICE MACHINE.(+5 more)

PASS Risk 1 (High)

Jan 30, 2013 Inspection

January 30, 2013• Canvass• 6 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Multi use utensils not properly stored. Instructed to invert utensil to preven...(+5 more)

PASS Risk 1 (High)

Sep 21, 2011 Inspection

September 21, 2011• Canvass• 7 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. MUST L...(+6 more)

PASS Risk 1 (High)

Jul 8, 2010 Inspection

July 8, 2010• Tag Removal• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 2, 2010 Inspection

July 2, 2010• Canvass• 7 violations

Violation: 4. SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC - Comments: All food shall be protected from contamination and the elements, and so shall all food equipm...(+6 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections