D'AGOSTINO'S II Passes Health Inspection - Chicago Restaurant

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE PIZZA PREP COOLER, DEEP FRYERS AND 1-DOOR FREEZER ON THE COOK'S LINE.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR OF THE BASEMENT FOOD PREP AND STORAGE AREAS NOT SMOOTH AND EASILY CLEANABLE. THERE IS CHIPPED PAINT AND GOUGES IN THE FLOOR. MANAGEMENT INSTRUCTED TO REPAIR AND REPAINT THE BASEMENT FLOOR.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR OF THE BASEMENT FOOD PREP AND STORAGE AREAS NOT SMOOTH AND EASILY CLEANABLE. THERE IS CHIPPED PAINT AND GOUGES IN THE FLOOR. MANAGEMENT INSTRUCTED TO REPAIR AND REPAINT THE BASEMENT FLOOR.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.