PASS
Risk 1 (High)
Jan 30, 2025 Inspection
January 30, 2025• Canvass• 2 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: Several prep cooler missing a thermometer, Instructed to provide.(+1 more)
WHOLE FOODS MARKET
(Also Known As: WHOLE FOODS/ KIKA SUSHI)
1 N HALSTED ST, CHICAGO, IL 60661
20
Total Inspections
15
Passed
2
Failed
3
Conditional
PASS
Last Result
Inspection History
PASS
Risk 1 (High)
Jan 10, 2024 Inspection
January 10, 2024• Complaint• 2 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Slow drainage at Hand wash sink for the deli station, Instructed to repair plumbing and maintain.(+1 more)
PASS
Risk 1 (High)
Feb 16, 2023 Inspection
February 16, 2023• Complaint• 4 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 1-INCH GAPS AT THE BOTTOM OF THE REVOLVING DOOR CLOSEST TO THE COFFEE SHOP. MUST SEAL GAPS TO PREVENT PEST/RODENT ENT...(+3 more)
FAIL
Risk 1 (High)
Jul 11, 2022 Inspection
July 11, 2022• Canvass• 8 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND WASHING SIGNAGE AT HANDWASHING SINK LOCATED IN WOMENS AND MENS TOILET ROOM. MUST PROVIDE.(+7 more)
PASS W/ CONDITIONS
Risk 1 (High)
Dec 13, 2021 Inspection
December 13, 2021• Complaint• 1 violation
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HAND WASHING SINK INACCESSIBLE IN DISH ROOM. HAND SINK TURNED OFF AT PIPES BELOW BASIN (KNEE PETALS STICK LEAVING WATER RUNN...
PASS
Risk 1 (High)
Mar 25, 2021 Inspection
March 25, 2021• Short Form Complaint• 2 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) NOTED INACCURATE REFRIGERATION THERMOMETER, SOME PLACED AT THE BACK OF C OOLERS. INSTRUCTED TO KEEP GOOD WORKING THERMOMETER IN ALL C...(+1 more)
PASS
Risk 1 (High)
Feb 9, 2021 Inspection
February 9, 2021• Canvass• 2 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: NOTED INACCURATE REFRIGERATION THERMOMETER, SOME PLACED AT THE BACK OF COOLERS. INSTRUCTED TO KEEP GOOD WORKING THERMOMETER IN ALL COOLERS PLACED I...(+1 more)
PASS
Risk 1 (High)
Oct 8, 2019 Inspection
October 8, 2019• Short Form Complaint• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM FLOORS IN THE BAKERY, DOCK, MEAT, HOT FOOD, AND FISH PREP AREAS. ALSO, FLOOR IN THE WALK ...
PASS
Risk 1 (High)
Jul 18, 2019 Inspection
July 18, 2019• Canvass• 3 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST DEFROST EXCESSIVE ICE ACCUMULATION FROM WALK IN FREEZER IN REAR AND SMALL PREP FREEZER IN...(+2 more)
PASS
Risk 1 (High)
May 14, 2018 Inspection
May 14, 2018• Complaint• 2 violations
Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Observed excessive dust build up wall near electrical panels, near ...(+1 more)
PASS W/ CONDITIONS
Risk 1 (High)
Apr 11, 2018 Inspection
April 11, 2018• Canvass• 4 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Observed potentially hazardous food, at improper temperature at hot food bar, so...(+3 more)
PASS
Risk 1 (High)
Dec 28, 2017 Inspection
December 28, 2017• Canvass• 3 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed excessive debris under seafood cooler display case. Must detail clean and...(+2 more)
PASS W/ CONDITIONS
Risk 1 (High)
Jan 4, 2017 Inspection
January 4, 2017• Canvass• 3 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Found the following potentially hazardous foods at improper temperatures: 12lbs ...(+2 more)
PASS
Risk 1 (High)
May 4, 2016 Inspection
May 4, 2016• Recent Inspection• 3 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROVIDE "KEEP REFRIGERATED" STATEMENT ON ALL LABELS FOR COFFEE AND TEA THAT IS BREWED AN...(+2 more)
PASS
Risk 1 (High)
Feb 18, 2016 Inspection
February 18, 2016• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED HEAVY ICE BUILD UP ON THE FAN COVERS IN THE WALK IN PREP FREEZER AND IN THE INSTACART FREEZER....(+3 more)
PASS
Risk 1 (High)
Mar 5, 2015 Inspection
March 5, 2015• License• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROPERLY INSTALL MISSING SWING DOOR AT THE BAR.(+2 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections