⚠️ Recent Failed Inspections ⚠️

REGGIO'S PIZZA EXPRESS

(Also Known As: REGGIO'S PIZZA EXPRESS (T3-HK FOOD COURT))

11601 W TOUHY AVE, CHICAGO, IL 60666

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Italian

License #: 1120626

30
Total Inspections
17
Passed
3
Failed
10
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

May 30, 2025 Inspection

May 30, 2025• Canvass• 3 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED HEAVY BUILD UP OF ICE INSIDE BOX FREEZER. INSTRUCTED TO DEFROST AND MAINTAIN IN GOOD ...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 3, 2024 Inspection

December 3, 2024• Canvass• 3 violations

Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE WARMING RAG TO BE IMPROPER:-POTATOES 104F/120F, CHICKEN 123F, ASSORTED PIZZA (DEEP DIS...(+2 more)

PASS Risk 1 (High)

Apr 23, 2024 Inspection

April 23, 2024• Canvass• 2 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUST ON SHELVING UNITS IN THE WALK-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PE...(+1 more)

PASS Risk 1 (High)

Oct 17, 2023 Inspection

October 17, 2023• Canvass• 3 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED WORNED-OUT STAINED CUTTING BOARD AT FRONT PREP AREA.INSTRUCTED TO RESURFACE OR REPLAC...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 28, 2022 Inspection

April 28, 2022• Canvass• 2 violations

Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED 8 PREPARED READY TO EAT SANDWICHES PREPACKAGED WITHOUT PROPER DATE MARKING. SANDWICHES WERE DISPOSED OF DURING INSPECTION. PRIORITY VIOLAT...(+1 more)

PASS Risk 1 (High)

Sep 8, 2021 Inspection

September 8, 2021• Canvass Re-Inspection• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO SEAL HOLES ON WALL AROUND REAR PREP/COOKING AREA.(+1 more)

FAIL Risk 1 (High)

Aug 30, 2021 Inspection

August 30, 2021• Canvass• 8 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND INCOMPLETE VOMITING AND DIARRHEAL SPILL KIT (MISSING ITEM APPROPRIATE SANITIZER THAT KILLS NOROVIRUS). INSTRUCTED TO PR...(+7 more)

PASS Risk 1 (High)

Mar 16, 2021 Inspection

March 16, 2021• Canvass Re-Inspection• 3 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-201.11 INSTRUCTED TO REPAIR/REPLACE COVER FOR STORAGE CABINET DRAWER IN FRONT SERVICE AREA.(+2 more)

FAIL Risk 1 (High)

Mar 12, 2021 Inspection

March 12, 2021• Canvass• 8 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS COLD FOODS HELD AT IMPROPER TEMPERATURE REQUIREMENT DURING STORAGE INSIDE WALK-IN COOLER (AIR TEMPERATURE OF 59.0F). LASAGNA...(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 6, 2020 Inspection

March 6, 2020• Canvass• 5 violations

Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED FOOD EMPLOYEE/CASHIER AT FRONT PREP/SERVICE STATION MULTI-TASKING RECEIVING CASH FROM CUSTOMERS AS THEY ORDER FOODS THEN WENT ON TO HANDLE HOT...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 17, 2019 Inspection

September 17, 2019• Canvass• 7 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THAT HAND WASHING SIGN IS NOT POSTED AT FRONT PREP AREA HAND WASHING SINK.INSTRUCTED POST AND MAINTAIN SIGNAGE.(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 11, 2019 Inspection

April 11, 2019• Canvass• 10 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TCS FOODS (MEATBALLS,PASTA) HAS BEEN PREPARED AND S...(+9 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 27, 2018 Inspection

September 27, 2018• Canvass• 9 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY.INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEAL...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 2, 2018 Inspection

April 2, 2018• Canvass• 4 violations

Violation: 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM INSPECTION DATE:10/17/2017 WAS NOT DISPLAYED FOR PUBLICS VIEW. MANAGEMENT WAS...(+3 more)

PASS Risk 1 (High)

Oct 17, 2017 Inspection

October 17, 2017• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED A TORN GASKET AT THE FAR RIGHT DOOR OF THE 3 DOOR PREP COOLER.INSTRUCTED TO REPLACE TORN GASKE...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 2, 2017 Inspection

June 2, 2017• Canvass• 2 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Observed food at improper temperatures: found 289lbs of cheese pizza in the prep...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 19, 2016 Inspection

December 19, 2016• Canvass• 2 violations

Violation: 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: No inspection summary report from previous report # 1960614, dated 9-16-16 displayed and visible to customers. Instru...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 16, 2016 Inspection

September 16, 2016• Canvass• 2 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: No city of Chicago certified food service manager on site at time of inspection and no city o...(+1 more)

PASS Risk 1 (High)

Oct 14, 2015 Inspection

October 14, 2015• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CAN OPENER ATTACHED TO PREP TABLE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SU...(+2 more)

PASS Risk 1 (High)

Apr 14, 2015 Inspection

April 14, 2015• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXHAUST HOOD FILTER, PREP TABLES, SINK, COOLER SHELVES,AND STORAGE SHELVES NOT CLEAN. INSTRUCTED TO DETA...(+2 more)

FAIL Risk 1 (High)

Dec 2, 2014 Inspection

December 2, 2014• Canvass• 4 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING PREVIOUS MINOR VIOLATIONS FROM REPORT #1424347 DATED ON 06/26/14 NOT CORRECTED-#34 OBSERVED FOOD DEBRIS ON PREP AREA FLOOR ...(+3 more)

PASS Risk 1 (High)

Jun 26, 2014 Inspection

June 26, 2014• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD DEBRIS/LITTER ON STORAGE ROOM FLOOR UNDER SHELVES ALSO OBSERVED FOOD...(+2 more)

PASS Risk 1 (High)

Oct 29, 2013 Inspection

October 29, 2013• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: 3-COMPARTMENT SINK MISSING STOPPERS (X2). INSTRUCTED MANAGER TO PROVIDE STOPPERS FOR SINK.(+3 more)

PASS Risk 1 (High)

May 8, 2013 Inspection

May 8, 2013• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PIZZA PREP COOLER DOOR RUBBER GASKETS RIPPED. MUST REPAIR ALL DAMAGED DOOR GASKETS.(+2 more)

PASS Risk 1 (High)

Sep 20, 2012 Inspection

September 20, 2012• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACE OF CABINET UNDER ICE BIN (FRONT SERVICE LINE).(+3 more)

PASS Risk 1 (High)

Feb 16, 2012 Inspection

February 16, 2012• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+3 more)

PASS Risk 1 (High)

Jul 29, 2011 Inspection

July 29, 2011• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)

PASS Risk 1 (High)

Jan 19, 2011 Inspection

January 19, 2011• Canvass• 2 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. ...(+1 more)

PASS Risk 1 (High)

Jan 5, 2010 Inspection

January 5, 2010• Suspected Food Poisoning• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections