⚠️ Recent Failed Inspections ⚠️

MR.SUBMARINE

10509 S WESTERN AVE, CHICAGO, IL 60643

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Beverly

License #: 35117

20
Total Inspections
14
Passed
1
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Nov 4, 2025 Inspection

November 4, 2025• Complaint• 5 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED A SMALL BLACK FAN OVER THE SANDWICH PREP LINE WITH A BUILD UP OF DUST ON IT. INSTRUCTED TO REMOVE AS IT...(+4 more)

PASS Risk 1 (High)

Jul 22, 2025 Inspection

July 22, 2025• Canvass• 6 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARBOARD LINING THE SHELVING IN THE FRONT FOOD SERVICE AREA. INSTRUCTED TO REMOVE AL...(+5 more)

PASS Risk 1 (High)

Jan 2, 2025 Inspection

January 2, 2025• Canvass• 4 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.(+3 more)

PASS Risk 1 (High)

May 15, 2024 Inspection

May 15, 2024• Canvass• 4 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CARDBOARD ON STORAGE SHELVES. INSTRUCTED TO REMOVE AND MAINTAIN FREE OF CARDBOARD.(+3 more)

PASS Risk 1 (High)

Jan 26, 2023 Inspection

January 26, 2023• Canvass• 13 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN SOUTH UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGN...(+12 more)

PASS Risk 1 (High)

Mar 1, 2022 Inspection

March 1, 2022• Canvass Re-Inspection• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CORRECTED.OBSERVED GREASE BUILDUP INSIDE FRYER CABINETS AND FOOD DEBRIS ON SHELVING UNITS UNDER FRONT COUNTER. INSTRUCTED PERSON IN CHARGE TO CLEAN...(+1 more)

FAIL Risk 1 (High)

Feb 24, 2022 Inspection

February 24, 2022• Canvass• 7 violations

Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED TONGS HANGING ON FAUCET IN HANDWASHING SINK. INSTRUCTED PERSON IN CHARGE TO REMOVE AND PROPERLY STORE UNTENSILS BETWEEN USE.(+6 more)

PASS Risk 1 (High)

Feb 2, 2021 Inspection

February 2, 2021• Canvass• 9 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN SOUTH WASHROOM. INSTRUCTED MANAGER TO PROVIDE.(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 27, 2020 Inspection

January 27, 2020• Canvass• 7 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: EMPLOYEE PROCEDURE PROVIDEDE. HOWEVER MUST PROVIDE ALL NECESSARY ITEMS INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP ...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 28, 2019 Inspection

March 28, 2019• Canvass• 9 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 19, 2018 Inspection

September 19, 2018• Complaint• 9 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME. INSTRUCTED TO PROV...(+8 more)

PASS Risk 1 (High)

Feb 27, 2017 Inspection

February 27, 2017• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DRY FOOD STORAGE SHELVES NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 25, 2016 Inspection

February 25, 2016• Complaint• 8 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER TAKING OFF HAIR RESTRAINT, TOUCHING HAIR AND FACE, PUTTING HAIR RE...(+7 more)

PASS Risk 1 (High)

Jan 20, 2016 Inspection

January 20, 2016• Complaint• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CARDBOARD IS BEING USED TO LINE FOOD STORAGE SHELVES IN THE FOOD PREP AREA. PLASTIC GROCERY BAGS ARE BE...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 1, 2014 Inspection

August 1, 2014• Canvass• 3 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MANAGER ON PREMISES WHEN POTENTIALLY HAZAROUS FOODS ARE PREPARED AND SERVED,(PRE...(+2 more)

PASS Risk 1 (High)

Aug 5, 2013 Inspection

August 5, 2013• Short Form Complaint• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY STORAGE SHELF NEED TO REMOVE RUST.(+3 more)

PASS Risk 1 (High)

Jun 5, 2013 Inspection

June 5, 2013• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY STORAGE SHELF NEED TO REMOVE RUST.(+4 more)

PASS Risk 1 (High)

Apr 6, 2012 Inspection

April 6, 2012• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+4 more)

PASS Risk 1 (High)

Mar 21, 2011 Inspection

March 21, 2011• Canvass• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+4 more)

PASS Risk 1 (High)

Mar 12, 2010 Inspection

March 12, 2010• Canvass• 5 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections