⚠️ Recent Failed Inspections ⚠️

MACIAS PRODUCE INC.

8933 S COMMERCIAL AVE, CHICAGO, IL 60617

Type: Grocery Store

Risk Level: Risk 1 (High)

📍 Neighborhood: South Chicago

License #: 1648017

33
Total Inspections
22
Passed
8
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Oct 6, 2025 Inspection

October 6, 2025• Complaint• 6 violations

Violation: 35. APPROVED THAWING METHODS USED - Comments: OBSERVED THAWING OF FISH IN ORIGINAL CRAYOVAC WRAPPER. INSTRUCTED TO REMOVE FISH FROM WRAPPER(+5 more)

PASS Risk 1 (High)

Jun 24, 2025 Inspection

June 24, 2025• Complaint• 11 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED VARIOUS REACH IN COOLERS IN OF THERMOMETERS. INSTRUCTED TO INSTALL AND MAINTAIN AT ALL TIMES.(+10 more)

PASS Risk 1 (High)

Jun 12, 2025 Inspection

June 12, 2025• Canvass• 11 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED VARIOUS REACH IN COOLERS IN OF THERMOMETERS. INSTRUCTED TO INSTALL AND MAINTAIN AT ALL TIMES.(+10 more)

PASS Risk 1 (High)

May 15, 2024 Inspection

May 15, 2024• Short Form Complaint• 12 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(+11 more)

PASS Risk 1 (High)

Apr 23, 2024 Inspection

April 23, 2024• Canvass• 12 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(+11 more)

PASS Risk 1 (High)

Jul 24, 2023 Inspection

July 24, 2023• Complaint Re-Inspection• 4 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 : OBSERVED NO WINDOW SCREEN AT WALK UP WINDOW IN TAQUERIA AND A GAP ALONG BOTTOM OF ENTRY EXIT DOOR.MUST MAKE DOOR TIGHT FITTING A...(+3 more)

FAIL Risk 1 (High)

Jul 17, 2023 Inspection

July 17, 2023• Complaint• 33 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012(+32 more)

PASS Risk 1 (High)

Nov 1, 2022 Inspection

November 1, 2022• Canvass• 5 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE ICE MACHINE AT THE SHOOP.(+4 more)

PASS Risk 1 (High)

Nov 9, 2021 Inspection

November 9, 2021• Complaint• 9 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED SPLASH GUARD NEEDED IN REAR MEAT SLICER ROOM BETWEEN HANDSINK AND MEAT SLICER. INSTRUCTED TO INSTALL A SMOO...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Oct 31, 2019 Inspection

October 31, 2019• Canvass Re-Inspection• 7 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO ADEQUATE SUPPLIES ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE O...(+6 more)

FAIL Risk 1 (High)

Oct 24, 2019 Inspection

October 24, 2019• Canvass• 11 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MAANGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (COOKED ...(+10 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 13, 2018 Inspection

September 13, 2018• Canvass Re-Inspection• 2 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED T...(+1 more)

FAIL Risk 1 (High)

Sep 6, 2018 Inspection

September 6, 2018• Canvass• 7 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED T...(+6 more)

PASS Risk 1 (High)

Dec 28, 2017 Inspection

December 28, 2017• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DUST BUILD UP ON FAN GUARDS INSIDE WALK-IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN. INSTRUCTE...(+2 more)

FAIL Risk 1 (High)

Aug 15, 2017 Inspection

August 15, 2017• Short Form Complaint• 6 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND PREMISES REACH IN COOLER AT IMPROPER TEMPERATURE OF 55.6F AND PREP COOLER AT IMPROPER TEMPERATURE OF 52.9F IN REATAURANT PREP AREA OF GRO...(+5 more)

PASS Risk 1 (High)

Apr 17, 2017 Inspection

April 17, 2017• Canvass Re-Inspection• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CUTTING BOARDS IN THE MEAT PREP AREA,HAS DARK DEEP OPEN SEAMS,INSTRUCTED TO REPLACE CUTTTI...(+3 more)

FAIL Risk 1 (High)

Apr 10, 2017 Inspection

April 10, 2017• Canvass• 5 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 25 MICE DROPPINGS INSIDE BOTH STORA...(+4 more)

PASS Risk 1 (High)

Dec 16, 2016 Inspection

December 16, 2016• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN THE FOLLOWING AREAS: REAR STORAGE, REAR PREP, AND INSIDE T...(+1 more)

PASS Risk 1 (High)

Jun 1, 2016 Inspection

June 1, 2016• Canvass Re-Inspection• 2 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN THE LIGHT SHIELDS IN THE REAR STORAGE AREA HALLWALL TO R...(+1 more)

FAIL Risk 1 (High)

May 19, 2016 Inspection

May 19, 2016• Canvass• 6 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 20 MICE DROPPINGS SCATTERED ON THE FLOOR...(+5 more)

PASS Risk 1 (High)

Nov 3, 2015 Inspection

November 3, 2015• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CUTTING BOARDS IN THE PREP AREA,HAS OPEN SEAMS(+2 more)

PASS Risk 1 (High)

Mar 30, 2015 Inspection

March 30, 2015• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DEFROST THE CHEST FREEZER IN THE PRP AREA,HAS ICE BUILD-UP AND CLEAN INTERIOR OF THE MEAT COUNTER,H...(+3 more)

PASS Risk 1 (High)

Aug 26, 2014 Inspection

August 26, 2014• Canvass• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY STORAGE SHELVES IN WALK-IN MILK & MEAT COOLERS, INSTRUCTED TO REMOVE RUST. ALSO OBS...(+5 more)

FAIL Risk 1 (High)

Mar 25, 2013 Inspection

March 25, 2013• Canvass• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSRVED EVIDENCE OF IMPROPER PEST CONTROL.10-LIVE...(+2 more)

FAIL Risk 1 (High)

Aug 28, 2012 Inspection

August 28, 2012• Complaint• 10 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: HOT HOLDING UNIT WITH LIGHT BULB INSIDE TO MAINTAIN HOT TEMPERATURE OF 140F.AIR TEMPERATURE 120F.MUST REPAIR OR REPLACE.CRITICAL CITATION ISSUE...(+9 more)

PASS Risk 1 (High)

Aug 3, 2011 Inspection

August 3, 2011• Complaint• 7 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. The licen...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Oct 21, 2010 Inspection

October 21, 2010• Complaint• 3 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. FOUND POTENTIALLY...(+2 more)

PASS Risk 1 (High)

Jan 19, 2010 Inspection

January 19, 2010• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections