⚠️ Recent Failed Inspections ⚠️
FAIL Risk 1 (High)

MACIAS PRODUCE INC. Fails Health Inspection - Chicago Grocery store

MACIAS PRODUCE INC. 8933 S COMMERCIAL AVE, CHICAGO 60617 Grocery Store
April 10, 2017 Canvass License #1648017
5
Total Violations
1
Critical
2
Major
2
Minor

Violations Cited by Chicago Health Inspector

5
Violation #18
CRITICAL
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 25 MICE DROPPINGS INSIDE BOTH STORAGE ROOMS IN REAR OF PREMISES,UNDERNEATH SHELVES ON FLOOR ALONG WALL BASE AND CORNERS,INSTRUCTED TO CLEAN AND SANITIZED AFFECTED AREA,SERIOUS VIOLATION 7-38-020
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Building openings must be protected against pest entry.
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CUTTING BOARDS IN THE MEAT PREP AREA,HAS DARK DEEP OPEN SEAMS,INSTRUCTED TO REPLACE CUTTTING BOARDS
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN ALL REACH-IN FREEEZERS AND WALK-IN COOLERS OF FOOD SPILLS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS INSIDE THE WALK-IN FREEZER AND WALK-IN COOLER OF OLD FOOD DEBRIS AND SPILLS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS INSIDE THE WALK-IN FREEZER AND WALK-IN COOLER OF OLD FOOD DEBRIS AND SPILLS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections