565 W JACKSON BLVD, CHICAGO, IL 60661
October 15, 2025• Canvass• 1 violation
Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY ON DRYING RACKS.MUST STORE INVERTED.
August 8, 2024• Canvass• 3 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED A FEW BULK STORAGE CONTAINER WITH MISSING LABELS. MUST PROVIDE AND MAINTAIN.(+2 more)
June 22, 2023• Complaint• 6 violations
Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED VARIOUS TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (HAM, SAUSAGE, COLESLAW, GRAVY, COOKED SPINACH, CHOPPED TOMATOES, AND COOKED TURKEY) STOR...(+5 more)
July 27, 2022• Canvass• 10 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND WASHING SIGNAGE AT HANDWASHING SINK LOCATED IN 1ST FLOOR DISHWASHING/ FOOD PREP AREA. ALSO NOTED NO HANDWASHIN...(+9 more)
January 8, 2020• Canvass• 2 violations
Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED VARIOUS TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (TUNA, MAC AND CHEESE, GRAVY,SPINACH, CHOPPED TOMATOES, COOKED TURKEY, AND COLE SLAW) STO...(+1 more)
February 22, 2019• Canvass Re-Inspection• 1 violation
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Observed cutting boards on prep coolers in prep area, in need of repair. Surfaces such as cutt...
February 15, 2019• Complaint• 11 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM, OR SIM...(+10 more)
March 22, 2018• Short Form Complaint• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CARDBOARD BOX LINER, USED ON SHELVING RACK IN BASEMENT DRY STORAGE AREA, UNDER STAIR CASE. INF...(+3 more)
January 11, 2018• Canvass• 5 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD STORED IN MAIN FLOOR WALK IN COOLER, AT AN I...(+4 more)
July 17, 2017• Short Form Complaint• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed excessive dust build up on the fan covers in the walk in cooler (on main floor). Must detail cl...(+1 more)
June 15, 2017• Complaint• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed excessive dust build up on the fan covers in the walk in cooler (on main floor). Must detail cl...(+1 more)
March 9, 2017• Complaint• 13 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Found approximately 13lbs of raw eggs at improper temperatures in the prep coole...(+12 more)
December 22, 2016• Complaint• 7 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED PAPER CUPS BEING USED TO DISPENSE BULK GOODS (FLOUR, SUGAR) IN THE BA...(+6 more)
April 6, 2016• Canvass Re-Inspection• 5 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: KNIVES ARE BEING STORED IN THE SPACE BETWEEN COOKING EQUIPMENT IN THE COOK LIN...(+4 more)
March 29, 2016• Canvass• 9 violations
Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICES FROM THE COOK LINE FOOD HANDLERS AT THE OMELET STATION ...(+8 more)
May 18, 2015• Complaint Re-Inspection• 6 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PROPERLY LABEL ALL BULK FOOD ITEM CONTAINERS IN THE BASEMENT. ALSO PROEPRLY LABEL ALL PREPARED FOODS IN...(+5 more)
May 6, 2015• Short Form Complaint• 7 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED EVIDENCE OF RODENTS ON SITE. NOTED APPROXI...(+6 more)
April 27, 2015• Canvass Re-Inspection• 6 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PROPERLY LABEL ALL BULK FOOD ITEM CONTAINERS IN THE BASEMENT. ALSO PROEPRLY LABEL ALL PREPARED FOODS IN...(+5 more)
April 20, 2015• Canvass• 9 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATED FOOD STORAGE FACILITIES AT IMPROPER TEMPERATURES. NOTED A SMALL REACH IN COOLER AT 50 DEGREES F AND A FROZEN DESSERT MACHINE AT 5...(+8 more)
December 18, 2014• Short Form Complaint• 4 violations
Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT #1199628 ON 12/2/14 NOT CORRECTED: 37/01 - MUST REPLACE OR REPAIR BROKEN SELF-CLOSING DEVICES ON...(+3 more)
December 2, 2014• Complaint Re-Inspection• 3 violations
Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELDS IN THE DRY FOOD STORAGE ROOM.(+2 more)
November 20, 2014• Complaint• 10 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 50 RAT DROPPINGS UNDER DISH WASHING...(+9 more)
September 15, 2014• Canvass• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE A LID FOR THE SERVER STATION ICE BIN.(+4 more)
September 24, 2013• Complaint• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST CLEAN AND MAINTAIN INTERIORS OF REFRIGERATION UNITS AND FREEZERS WHERE NEEDED, CLEAN SLICER AND MA...(+3 more)
June 14, 2013• Complaint• 6 violations
Violation: 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: OBSERVED WASTE WATER ON BASEMENT FOOD PREPARATION AND STORAGE AREAS. WATER LEVELS UP TO 3/4 INCHE...(+5 more)
April 25, 2013• Complaint• 3 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN THE BASEMENT NEEDS CLEANING THROUGH OUT TO REMOVE SPILLS AND DEBRIS, ALS...(+2 more)
May 10, 2012• Canvass• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN INTERIOR OF 2DR REFRIGERATOR AT MAIN KITCHEN LINE, AND INTERIOR OF FRYERS UNDER HOOD.(+3 more)
July 22, 2011• Complaint Re-Inspection• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE MIDDLE HOT LINE AND SOUTH WAIT STATION COOLERS HAVE DAMAGED GASKETS THAT NEED TO BE REPLACED. THE A...(+1 more)
July 15, 2011• Complaint• 5 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+4 more)
March 9, 2011• Canvass Re-Inspection• 1 violation
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE FLOORS IN THE UPSTAIRS KITCHEN HAVE FOOD AND GREASE BUILDUP UNDER THE COOKING ...
March 2, 2011• Canvass• 6 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+5 more)
September 20, 2010• Canvass Re-Inspection• 2 violations
Violation: 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: None of the operations connected with food establishments shall ...(+1 more)
September 13, 2010• Canvass• 7 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. Found pooled eggs...(+6 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection