JAMAICA JERK VILLA

2216 S MICHIGAN AVE, CHICAGO, IL 60616

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: Near South Side

🚇 Nearest Transit: Cermak-McCormick Place (Green Line)

License #: 2464558

16
Total Inspections
6
Passed
7
Failed
1
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Feb 4, 2025 Inspection

February 4, 2025• Complaint Re-Inspection• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED NO HANDWASHING SIGN AT THE HANDWASHING SINK BEHIND THE BAR. INSTRUCTED TO PROVIDE AND MAINTAIN.(+2 more)

FAIL Risk 1 (High)

Jan 30, 2025 Inspection

January 30, 2025• Complaint Re-Inspection• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED NO HANDWASHING SIGN AT THE HANDWASHING SINK BEHIND THE BAR. INSTRUCTED TO PROVIDE AND MAINTAIN.(+5 more)

FAIL Risk 1 (High)

Jan 28, 2025 Inspection

January 28, 2025• Complaint• 10 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: UPON ARRIVAL, OBSERVED NO CERTIFIED FOOD MANAGER WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE, WHILE OP...(+9 more)

PASS Risk 1 (High)

Jun 13, 2024 Inspection

June 13, 2024• Canvass• 3 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SHELVING IN THE WALK IN COOLER BUILDING RUST. INSTRUCTED TO PAINT OR REPLACE AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION.(+2 more)

PASS Risk 1 (High)

Aug 29, 2023 Inspection

August 29, 2023• Complaint Re-Inspection• 1 violation

Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN CERTIFICATE.

FAIL Risk 1 (High)

Aug 8, 2023 Inspection

August 8, 2023• Complaint• 9 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON DUTY WITH A VALID CERTIFICATE AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORI...(+8 more)

PASS Risk 1 (High)

Sep 30, 2020 Inspection

September 30, 2020• Complaint Re-Inspection• 8 violations

Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: WASH CLOTHS NOT PROPERLY STORED. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.(+7 more)

FAIL Risk 1 (High)

Sep 18, 2020 Inspection

September 18, 2020• Complaint• 10 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND 100 SMALL LIVE FLIES IN THE REAR FOOD PREP AREA, 20 IN THE MOP SINK AREA, 10 ON THE WALL IN THE HALL AND 20 IN THE BAR AREA. INSTRUCTE...(+9 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 23, 2019 Inspection

July 23, 2019• Complaint• 7 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN ...(+6 more)

PASS Risk 1 (High)

May 29, 2018 Inspection

May 29, 2018• Canvass Re-Inspection• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE BAR GUN AND HOLDERS IN NEED OF DETAIL CLEANING TO REMOVE BUILD UP. ALL SHELVES, PREP TABLES AND COOK...(+3 more)

FAIL Risk 1 (High)

May 18, 2018 Inspection

May 18, 2018• Canvass Re-Inspection• 5 violations

Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT #2169619 DATED 5-11-18 PREP AREA 3 COMPARTMENT SINK IS NOT LARGE ENOUGH TO SUBMERSE...(+4 more)

FAIL Risk 1 (High)

May 11, 2018 Inspection

May 11, 2018• Canvass• 8 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND THE FOLLOWING ITEMS AT IMPROPER TEMPERATURE: CHICKEN, MAC N CHEESE, CHICKE...(+7 more)

PASS Risk 1 (High)

Jun 6, 2017 Inspection

June 6, 2017• License Re-Inspection• 1 violation

Violation: 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL CLUTTER, MATERIALS AND ALL CONSTRUCTION DEBRIS IN ELECTRICAL ROOM AND WHERE NEC...

FAIL Risk 1 (High)

Jun 2, 2017 Inspection

June 2, 2017• License• 10 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: WALK-IN COOLER IN POOR REPAIR (COMPRESSOR) BEING REPLACED. PREMISES WITHOUT ADEQUATE REFRIGERATION FOR OPERATION. MUST REPAIR OR PROVIDE ADDITI...(+9 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections