⚠️ Recent Failed Inspections ⚠️

GATEWAY FOUNDATION RESIDENTIAL

3828 W TAYLOR ST, CHICAGO, IL 60624

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: West Garfield Park

License #: 70744

26
Total Inspections
15
Passed
8
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

May 5, 2025 Inspection

May 5, 2025• Canvass Re-Inspection• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED SPILLS AND DRIED FOOD DEBRIS ON SHELVING UNITS OF SERVING STATION, PREP TABLES, AND IN-PLACE EQUIPMENT IN THE ROOM WHERE USED ...(+1 more)

FAIL Risk 1 (High)

Apr 25, 2025 Inspection

April 25, 2025• Canvass• 5 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE WHILE PREPARING (FISH, SOUP, SLICED TOMATO...(+4 more)

PASS Risk 1 (High)

Jun 28, 2024 Inspection

June 28, 2024• Canvass Re-Inspection• 2 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 CORRECTED. DROPPINGS HAVE BEEN REMOVED, AND AREAS CLEANED AND SANITIZED. PEST CONTROL ON SITE FOR SERVICE ON 6/18/24.(+1 more)

FAIL Risk 1 (High)

Jun 17, 2024 Inspection

June 17, 2024• Canvass• 6 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 40 SMALL RODENT DROPPINGS THROUGHOUT THE PREP AREA IN THE FOLLOWING AREAS: ON ROLLING CARTS GRATES IN DRY STORAGE, BEHIND ICE MACHI...(+5 more)

PASS Risk 1 (High)

Feb 24, 2023 Inspection

February 24, 2023• Canvass Re-Inspection• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED PEELING PAINT ON CEILING IN PREP AREA FROM CEILING TILES. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

FAIL Risk 1 (High)

Feb 3, 2023 Inspection

February 3, 2023• Canvass Re-Inspection• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED INADEQUATE HOT WATER TEMPERATURE AT HANDSINK IN WASHROOM (RANGES FROM 68.7-83.4F). INSTRUCTED PERSON IN CHARGE TO R...(+1 more)

FAIL Risk 1 (High)

Feb 1, 2023 Inspection

February 1, 2023• Canvass• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED INADEQUATE HOT WATER TEMPERATURES AT HANDSINK IN KITCHEN PREP AREA(WEST) AS WELL AS HANDSINK IN WASHROOM (RANGES FO...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 18, 2021 Inspection

November 18, 2021• Canvass• 4 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 29, 2020 Inspection

September 29, 2020• Canvass• 2 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED RAW CHICKEN AT IMPROPER TEMPERATURE (66.4F) IN A PAN OF WATER AT THE 3 COMPARTMENT SINK. MANAGER VOLUNTARILY DISCARDED APPROXIMATELY 7LBS VALU...(+1 more)

FAIL Risk 1 (High)

Jun 19, 2019 Inspection

June 19, 2019• Canvass• 6 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED PLASTIC AROUND THE SINK STOPPER TO HOLD THE WATER IN THE SINK. INSTRUCTED MANAGER TO PRO...(+5 more)

PASS Risk 1 (High)

Jun 20, 2018 Inspection

June 20, 2018• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE GREASE INSIDE THE DOOR OF THE DEEP FRYER. CLEAN THE STORAGE SHELVES ATTACHED TO THE WA...(+1 more)

PASS Risk 1 (High)

Jun 2, 2017 Inspection

June 2, 2017• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN THE FOLLOWING AREAS ALONG THE WALL BASE AND IN CORNERS: DI...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 1, 2016 Inspection

April 1, 2016• Canvass• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE POSTED IN CLEAR VIEW OF THE CUSTO...(+3 more)

FAIL Risk 1 (High)

Jun 17, 2015 Inspection

June 17, 2015• Canvass• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES ON THE WALLS AND CEILIN...(+2 more)

PASS Risk 1 (High)

Mar 7, 2014 Inspection

March 7, 2014• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND FOOD ITEMS ALONG WEST WALL OF KITCHEN NOT PROPERLY LABELED. ADVISED TO STORE FOOD ITEMS IN ORIGIN...(+5 more)

PASS Risk 1 (High)

Nov 7, 2013 Inspection

November 7, 2013• Complaint Re-Inspection• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR UNDER SHELVES IN KITCHEN PANTRY AND DRY STORAGE AREA TO REMOVE CRUMBS ...(+1 more)

FAIL Risk 1 (High)

Oct 30, 2013 Inspection

October 30, 2013• Short Form Complaint• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND THE BACK KITCHEN EXIT DOOR NOT RODENT PROOF...(+2 more)

FAIL Risk 1 (High)

Sep 26, 2013 Inspection

September 26, 2013• Canvass• 6 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND THE DOUBLE FRONT DOORS HAVE A ONE INCH GAP ...(+5 more)

PASS Risk 1 (High)

Feb 16, 2012 Inspection

February 16, 2012• Complaint• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+2 more)

PASS Risk 1 (High)

Apr 13, 2011 Inspection

April 13, 2011• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: PREVIOUS VIOLATION CORRECTED FROM FEB. 2010. All food and non-food contact surfaces of equipment and ...(+1 more)

PASS Risk 1 (High)

Feb 17, 2010 Inspection

February 17, 2010• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections