⚠️ Recent Failed Inspections ⚠️

FUNG'S CHOP SUEY

1400 E 47th DR, CHICAGO, IL 60653

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Douglas

License #: 2615795

17
Total Inspections
9
Passed
6
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jul 9, 2025 Inspection

July 9, 2025• Complaint Re-Inspection• 5 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-601.11 INSTRUCTED TO PROVIDE LABELS FOR LARGE BULK CONTAINERS WITH INGREDIENTS REMOVED FROM ORIGINAL PACKAGING.(+4 more)

FAIL Risk 1 (High)

Jun 23, 2025 Inspection

June 23, 2025• Complaint• 10 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND CLEANSER AVAILABLE AT HANDSINK LOCATED IN FRONT PREP, MAIN PREP OR TOILET ROOM HANDSINK. INSTRUCTED TO PROV...(+9 more)

PASS Risk 1 (High)

Jan 2, 2025 Inspection

January 2, 2025• Canvass• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF REACH IN PREP COOLERS AND EXTERIOR DOORS OF WALK IN FREEZER AND COOLER, ALSO DETAIL CLEAN BOTTOM STORAGE UNDER PREP STAT...(+3 more)

FAIL Risk 1 (High)

Apr 3, 2024 Inspection

April 3, 2024• Complaint• 5 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 10 MICE DROPPINGS SCATTERED ON THE FLOOR IN THE DRY STORAGE AREA IN THE CORNER, 10 MICE DROPPINGS SCATTERED ON THE BOTTOM SHELF UND...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 29, 2024 Inspection

January 29, 2024• Canvass• 3 violations

Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED TCS FOOD NOT KEPT AT THE PROPER HOT HOLDING TEMP AT 135F OR ABOVE. OBSERVED TCS FOOD KEPT IN A CARDBOARD BOX ON A TABLE: 20 LBS OF EGG ROLLS AT...(+2 more)

PASS Risk 1 (High)

Apr 17, 2023 Inspection

April 17, 2023• Complaint Re-Inspection• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE FOLLOWING EQUIPMENT NEED CLEANING; CLEAN AND MAINTAIN: CUTTING BOARD ON PREP TABLE, BOTTOM OF FRYERS TO REMOVE GREASE, EXTERIOR SURFACES OF COO...(+1 more)

FAIL Risk 1 (High)

Apr 10, 2023 Inspection

April 10, 2023• Complaint• 3 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 60-70 MOUSE DROPPINGS ON THE FLOOR IN THE WASHROOM BY THE HOT WATER TANK AND BY THE HAND SINK, ...(+2 more)

PASS Risk 1 (High)

Mar 30, 2022 Inspection

March 30, 2022• Canvass Re-Inspection• 7 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO INTERNAL THERMOMETERS IN COOLERS THROUGHOUT FACILITY. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN.(+6 more)

FAIL Risk 1 (High)

Mar 21, 2022 Inspection

March 21, 2022• Canvass• 9 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED CHICKEN IN UPPER PORTION OF COLD HOLD PREP COOLER TO BE AT INADEQUATE TEMPERATURE OF 51.4F AND BEEF TO BE AT 48.5F. INSTRUCTED PERSON IN CHARG...(+8 more)

PASS Risk 1 (High)

May 18, 2021 Inspection

May 18, 2021• Complaint• 3 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF COOKING EQUIPMENT WHERE NEEDED AND INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE. INSTRUCTED TO CLEAN INS...(+2 more)

PASS Risk 1 (High)

Feb 18, 2021 Inspection

February 18, 2021• Canvass Re-Inspection• 1 violation

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE FOLLOWING NEED CLEANING: BOTTOMS OF PREP TABLES, REFRIGERATION UNITS, BOTTOMS OF FRYERS; CLEAN AND MAINTAIN.

FAIL Risk 1 (High)

Feb 4, 2021 Inspection

February 4, 2021• Canvass• 4 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF MICE ON PREMISES. FOUND 50 OR MORE MOUSE DROPPINGS ON THE FLOOR IN THE STORAGE ROOM UNDER SHELVES, BEHIND THE THREE DO...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 13, 2019 Inspection

September 13, 2019• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN ...(+5 more)

FAIL Risk 1 (High)

Aug 10, 2018 Inspection

August 10, 2018• License• 12 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-...(+11 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections