VINIS PIZZA
4009 W LAWRENCE AVE, CHICAGO, IL 60630
Inspection History
Jun 10, 2024 Inspection
June 10, 2024• Canvass• 1 violation
Violation: 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED 1 MISSING LIGHTBULB IN HOOD OVER COOK LINE. INSTRUCTED TO INSTALL NEW LIGHTBULB AND MAINTAIN.
Oct 24, 2023 Inspection
October 24, 2023• Canvass• 2 violations
Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND NO REMINDER DISCLOSURE STATEMENT INSIDE TAKE OUT MENU FOR UNDERCOOKED.PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005.MUST PR...(+1 more)
Jul 6, 2022 Inspection
July 6, 2022• Canvass• 2 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ASSORTED FOOD ITEMS INSIDE WALK-IN COOLER WITH FOOD STORED INSIDE PLASTIC GROCERY BAG...(+1 more)
Apr 27, 2021 Inspection
April 27, 2021• Canvass• 4 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS ITEMS STORED IN 3 DOOR PREP COOLER AND WALK-IN COOLER STORED AT THE FOLLOWING IMPROPER TEMPERATURES: SAUSAGE AT 46.9F, PEPPE...(+3 more)
Aug 6, 2020 Inspection
August 6, 2020• Canvass• 6 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCED...(+5 more)
Jan 15, 2019 Inspection
January 15, 2019• Canvass• 11 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER AND NO CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE ON SITE WHEN TCS FOOD (PIZZA, BEEF, CHICKEN ETC) ...(+10 more)
Jun 16, 2017 Inspection
June 16, 2017• Canvass• 7 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND PIZZA PREP COOLER WITH POTENTIALLY HAZARDOUS FOODS NOT MAINTAINING PROPER TEMPERATURE (IN PREP/COOKING AREA). NOTED WITH AN AIR TEMPERATU...(+6 more)
Sep 21, 2016 Inspection
September 21, 2016• Canvass• 4 violations
Violation: 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: NO SANITIZING CHEMICAL TEST STRIPS PROVIDED ON PREMISES. INSTRUCTED MANAGER TO PROVIDE SA...(+3 more)
Mar 20, 2015 Inspection
March 20, 2015• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BOTH PIZZA LARGE WOOD SPATULAS SURFACE IS ENCRUSTED WITH RAW AND COOKED FOOD ALSO WOOD SPATULA IS BROK...(+2 more)
Sep 15, 2014 Inspection
September 15, 2014• Canvass Re-Inspection• 1 violation
Violation: 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR ...
Sep 5, 2014 Inspection
September 5, 2014• Canvass• 2 violations
Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING PREVIOUS MINOR VIOLATIONS FROM REPORT #1236130 DATED ON 01/02/14 REMAINS-#32 OBSERVED PIZZA 3-DOOR REACH IN COOLER RIGHT SI...(+1 more)
Jan 2, 2014 Inspection
January 2, 2014• Canvass• 3 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED SINGLE SERVICE UTENSILS (PLASTIC FORKS, SPOONS) HELD INSIDE CONTAINER...(+2 more)
Jan 28, 2013 Inspection
January 28, 2013• Canvass• 5 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE REQUIREMENT DURING STO...(+4 more)
Oct 26, 2012 Inspection
October 26, 2012• Canvass• 5 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly labeled/dated in walk in cooler, reach in freezer, must date and lab...(+4 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection