⚠️ Recent Failed Inspections ⚠️

SUKHADIA SWEETS & SNACKS

2557-2559 W DEVON AVE, CHICAGO, IL 60659

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: West Ridge

License #: 1493645

27
Total Inspections
15
Passed
7
Failed
5
Conditional
PASS
Last Result

Inspection History

FAIL Risk 1 (High)

Jul 24, 2025 Inspection

July 24, 2025• Complaint• 3 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 30 LIVE SMALL FLIES ON WALLS OUTSIDE OF WALK IN COOLER. INSTRUCTED MANAGER MUST REMOVE ALL SMALL FLY ACTIVITY BY DATE OF REINSPECTI...(+2 more)

PASS Risk 1 (High)

Jan 6, 2025 Inspection

January 6, 2025• Canvass• 4 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: WOMENS WASHROOM HANDWASH SINK COLD WATER HANDLE STRIPPED. INSTRUCTED MANAGER MUST PROVIDE A WORKING COLD WATER HANDLE FOR SAID HANDWASH SINK...(+3 more)

FAIL Risk 1 (High)

Dec 30, 2024 Inspection

December 30, 2024• Canvass• 7 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AVAILABLE AT HAND WASHING SINK IN FRONT PREPREPARTION AREA NEAR THE HOT HOLDING AREA. INSTRUCT...(+6 more)

PASS Risk 1 (High)

Nov 30, 2023 Inspection

November 30, 2023• Canvass• 3 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED UNFINISHED WOOD ON THE SHELVING SHELVING UNITS IN THE FRONT PREP AREA NEAR THE HOT HO...(+2 more)

PASS Risk 1 (High)

Oct 14, 2022 Inspection

October 14, 2022• Complaint Re-Inspection• 1 violation

Violation: 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED TWO BURNT-OUT LIGHT BULBS UNDERNEATH THE HOODED VENT LOCATED IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE ...

FAIL Risk 1 (High)

Oct 6, 2022 Inspection

October 6, 2022• Complaint• 9 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED. PREMISES SERVES TCS FOODS: RICE, SLICED TOMATOES, POTATOES,ETC. INSTRUCTED TH...(+8 more)

PASS Risk 1 (High)

Jun 17, 2022 Inspection

June 17, 2022• Canvass• 5 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK LOCATED NEAR THE ICE MACHINE. INSTRUCTED TO PROVIDE HANDWASHING SIGN...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 19, 2021 Inspection

March 19, 2021• Canvass• 6 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE. MUST PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. ...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 23, 2019 Inspection

September 23, 2019• Canvass• 11 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO...(+10 more)

PASS Risk 1 (High)

Jun 14, 2018 Inspection

June 14, 2018• Canvass Re-Inspection• 3 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL CAULKING WAS REPLACED WITH BLACK COLORED CAULKING. WALLS AND C...(+2 more)

FAIL Risk 1 (High)

Jun 5, 2018 Inspection

June 5, 2018• Canvass• 13 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURES. OBSERVED FRONT PREP TWO DOOR COOLER WITH AN AMBIENT TEMPERATURE OF 56F WITH FOOD SUCH AS Y...(+12 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 14, 2017 Inspection

August 14, 2017• Complaint• 10 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED INTERNAL TEMPERATURE OF THE FOLLOWING POTENTIALLY HAZARDOUS ITEMS OUTSIDE ...(+9 more)

PASS Risk 1 (High)

Feb 23, 2017 Inspection

February 23, 2017• Short Form Complaint• 3 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED SOME FOOD ITEMS STORED IN TIN CANS AND INSIDE GROCERY BAGS. INSTRUCTED TO STORE FOOD ITEMS INSIDE...(+2 more)

PASS Risk 1 (High)

Jan 30, 2017 Inspection

January 30, 2017• Complaint Re-Inspection• 3 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED SOME FOOD ITEMS STORED IN TIN CANS AND INSIDE GROCERY BAGS. INSTRUCTED TO STORE FOOD ITEMS INSIDE...(+2 more)

FAIL Risk 1 (High)

Jan 19, 2017 Inspection

January 19, 2017• Complaint• 8 violations

Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: NOTED LOW TEMPERATURE DISH WASHING MACHINE IN POOR REPAIRS AND NOT PROPERLY SANITIZ...(+7 more)

PASS Risk 1 (High)

Apr 8, 2016 Inspection

April 8, 2016• Canvass• 9 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PREPACKAGED DESSERTS AND ICE CREAM NEED TO BE LABELED WITH INGREDIENTS LISTED, NAME OF PRODUCT, NAM...(+8 more)

PASS Risk 1 (High)

Jun 25, 2015 Inspection

June 25, 2015• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: found food items not properly dated in walk in cooler, coolers, must properly date food items in walk i...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 8, 2014 Inspection

July 8, 2014• Complaint• 7 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: TWO KIND OF SAMOSA AT TEMP O...(+6 more)

PASS Risk 1 (High)

Jan 9, 2014 Inspection

January 9, 2014• Canvass• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PROVIDE LABELS FOR FOOD STORED INSIDE THE MIDDLE REACH-IN COOLER NEXT TO THE COCA-COLA COOLER:FOOD INGR...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 9, 2013 Inspection

January 9, 2013• Complaint• 8 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE. FOUND VARIOUS KIND OF COOKED...(+7 more)

FAIL Risk 1 (High)

Jun 20, 2012 Inspection

June 20, 2012• Canvass• 9 violations

Violation: 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GREASE CONTAINER NOT MAINTAINED WITH GREASE AND DEBRIS ON THE LID AND RIM AROUND THE ...(+8 more)

PASS Risk 1 (High)

Jun 9, 2011 Inspection

June 9, 2011• Complaint Re-Inspection• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST RE CAULK THE SPLASH GUARD OF THE 3 COMPT SINK AND MAINTAIN.(+2 more)

FAIL Risk 1 (High)

Jun 2, 2011 Inspection

June 2, 2011• Complaint• 6 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #353269 DATED 2/15/11. #32- MUST INSTALL SPLASH GUARD BETWEEN THE ONE COMPT SINK AND T...(+5 more)

PASS Risk 1 (High)

Feb 15, 2011 Inspection

February 15, 2011• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST INSTALL A SPLASHGUARD BETWEEN THE ONE COMPT SINK AND EXPOSED HANK SINK IN THE FRONT PREP AREA.(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections