⚠️ Recent Failed Inspections ⚠️

ROTI MEDITERRANEAN GRILL

(Also Known As: ROTI MEDITERRAREAN GRILL)

310 W ADAMS ST, CHICAGO, IL 60606

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: American

📍 Neighborhood: Loop

License #: 1985041

20
Total Inspections
12
Passed
2
Failed
6
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Aug 9, 2024 Inspection

August 9, 2024• Canvass• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE BASE OF THE FAUCET OF THE 1 COMP PREP SINK. MUST REPAIR AND MAINTAIN.(+1 more)

PASS Risk 1 (High)

Sep 27, 2023 Inspection

September 27, 2023• Canvass• 3 violations

Violation: 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING AND HANDLING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT. ALL EMPLO...(+2 more)

FAIL Risk 1 (High)

Nov 2, 2022 Inspection

November 2, 2022• Canvass Re-Inspection• 2 violations

Violation: 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED GARBAGE RECEPTACLE INSIDE OF UNISEX TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE.(+1 more)

FAIL Risk 1 (High)

Oct 20, 2022 Inspection

October 20, 2022• Canvass• 3 violations

Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: FOUND TCS FOOD AT IMPROPER HOT HOLDING TEMPERATURE. COOKED CHICKEN AT 118 F; STEAK AT 109 F, FOUND RICE AT TEMPERATURES RANGING FROM 114F - 120F INSTRUC...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 25, 2020 Inspection

February 25, 2020• Canvass• 2 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED APPROXIMATELY 50 LBS OF HUMMUS STORED IN FRONT PREP AREA 2 DOOR REFRIGERATION UNIT @ IMPROPER COLD HOLDING TEMPERATURES. NOTED TEMPERATURES R...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 7, 2019 Inspection

June 7, 2019• Canvass• 3 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT (GLOVES, FACE MASKS, DISPOSABLE MOPS, SA...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 13, 2018 Inspection

June 13, 2018• Canvass• 4 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER COLD TEMPERATURES IN FRONT COLD...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 26, 2018 Inspection

January 26, 2018• Canvass• 3 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: APPROX 8-LBS OF HUMMUS AT IMPROPER COLD TEMPERATURE OF 50.08F IN PREP COOLER. MU...(+2 more)

PASS Risk 1 (High)

Sep 7, 2017 Inspection

September 7, 2017• Canvass• 6 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED FORKS BEING STORED AT THE CUSTOMER SERVING AREA IN A CONTAINER WITHOU...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 8, 2016 Inspection

November 8, 2016• Canvass• 3 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND APPROX 4 LBS OF HUMMUS ON FOOD LINE COOLER MAINTAINED AT IMPROPER COLD TEM...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 17, 2016 Inspection

March 17, 2016• Canvass• 1 violation

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS INSIDE OF REACH IN COOLER AND PREP COOLER MAIN...

PASS Risk 1 (High)

Jun 24, 2015 Inspection

June 24, 2015• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE AN ADEQUATE SNEEZE GUARD AT THE FRONT SERIVCE LINE AREA. THE SNEEZE GUARD MUST BE AT A MIN...(+3 more)

PASS Risk 1 (High)

Dec 2, 2014 Inspection

December 2, 2014• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF DEEP FRYER OF GREASE BUILD-UP AT FRONT GRILL AREA.(+2 more)

PASS Risk 1 (High)

Apr 8, 2014 Inspection

April 8, 2014• Complaint• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS AT REAR AND IN WALK-IN COOLER UNDER STORAGE RACKS OF FOOD ITEMS.

PASS Risk 1 (High)

Jul 18, 2013 Inspection

July 18, 2013• Canvass• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR OF COOLERS TO REMOVE SPILLS AND FAN COVERS TO REMOVE DUST.

PASS Risk 1 (High)

Nov 2, 2011 Inspection

November 2, 2011• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)

PASS Risk 1 (High)

Jan 21, 2011 Inspection

January 21, 2011• Canvass• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...

PASS Risk 1 (High)

Apr 9, 2010 Inspection

April 9, 2010• Canvass• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections