(Also Known As: ROSEBUD ON RUSH)
55 E SUPERIOR ST, CHICAGO, IL 60611
May 30, 2024• Canvass• 9 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK IN THE 2ND FLOOR SERVER PREP AREA MISSING HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE ADEQUATE HAND...(+8 more)
July 10, 2023• Canvass• 10 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WITH VALID ORIGINAL CERTIFICATE WHILE PREPARING ...(+9 more)
November 29, 2022• Canvass• 4 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Found 8 live cockroaches at 2nd and 1st floor kitchens behind prep coolers and around electric boxes. Instructed to eliminate insects activi...(+3 more)
November 26, 2021• Complaint Re-Inspection• 1 violation
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND A LEAK AT THE LEFT FAUCET ON THE THREE COMPARTMENT SINK. MUST REPAIR.
November 18, 2021• Canvass Re-Inspection• 1 violation
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND 8 LIVE COCKROACHES AT 3RD FLOOR KITHCHEN UNDER SMALL COOLER. INSTRUCTED TO ELIMINATE. PRIORITY FOUNDATION VIOLATION 7-38-020.
November 10, 2021• Complaint• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: THE 2ND FLOOR PREP ROOM HANDWASHING SINK IS NOT MAINTAINED AND DOES NOT OPERATE WITHOUT OVERFLOWING ONTO THE FLOOR. WHEN WAT...(+5 more)
May 19, 2021• Canvass Re-Inspection• 4 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND DOOR HINGES ON 2-DOOR PRODUCE COOLER LOCATED ON SECOND FLOOR BROKEN. MUST REPAIR.(+3 more)
May 12, 2021• Canvass• 7 violations
Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MUST INVERT ALL CLEAN DISHES STORED ON SHELVES TO PREVENT POTENTIAL SOURCES OF CONTAMINATION.(+6 more)
August 18, 2020• Short Form Complaint• 1 violation
Violation: 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED OUT DOOR SEATING AREA TABLES ARE PLACES LESS THAN 6 FEET APART, INSTRUCTED MANAGER TO KEEP TABLES NO LESS THAN 6 FEET APART. NO CITATION ...
June 25, 2020• Canvass• 3 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: LOW TEMP DISH WASHING MACHINE THAT WAS MODIFIED FROM A HIGH TEMP NO DISPENSING SANITIZER AT FINAL RINSE, INSTRUCTED MANAGER TO PROVIDE PR...(+2 more)
February 15, 2019• Complaint• 7 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A 1" GAP AT THE BOTTOM/CENTER OF THE FRONT ENTRANCE DOOR. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT T...(+6 more)
July 26, 2018• Complaint• 7 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P...(+6 more)
June 22, 2018• Canvass• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PREP AREA 1-DOOR REACH IN COOLER (BY DISHMACHINE) DOOR RUBBER GASKET RIPPED. INSTRUCTED MANAGER TO REPL...(+4 more)
April 11, 2017• Canvass• 7 violations
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INADEQUATE FOOD PROTECTION. FOUND READY-TO-EAT FOOD (TOMATO, LETTUCE AND CHEESE) STORED IN THE SAME PAN ...(+6 more)
May 23, 2016• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTED FOOD STORAGE SHELVES IN THE WALK-IN COOLER. INSTRUCTED TO REPLACE OR RESURFACE SHELVES ...(+2 more)
April 8, 2015• Canvass• 3 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR AT 1ST FLOOR PREP AREA AROUND HEAVY EQUIPMENT OF FOOD SPILLS AND DEBRI...(+2 more)
June 9, 2014• Canvass• 6 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURE. COOKS LINE COOLER FOUND RANGING IN TEMPERATURES BETWEEN 47.3F TO 53.3 WITH FOODS SUCH AS VE...(+5 more)
July 29, 2013• Complaint Re-Inspection• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND RUSTY SHELVING UNITS INSIDE WALK IN COOLER.(+1 more)
July 15, 2013• Complaint• 5 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND 2 REACH IN COOLERS AT IMPROPER TEMPERATURES.(60.3F AND 51.2F) TAGGED 2 COOLERS.(+4 more)
August 10, 2012• Canvass• 7 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL WHITE POWDER FOOD CONTAINERS. FOAM CUPS ARE USED AS FOOD SCOOPS, MUST USE PROPER UTENS...(+6 more)
August 24, 2011• Canvass• 7 violations
Violation: 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: (7-38-005 B2) SOURCE OF SHELLFISH UNKNOWN. FOUND 2-SMALL CONTAINERS OF RAW MUSSELS & 2-SMALL CON...(+6 more)
October 19, 2010• Canvass• 6 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+5 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection