ROBINSON'S #1 RIB
225 S CANAL ST, CHICAGO, IL 60606
Inspection History
May 23, 2022 Inspection
May 23, 2022• Canvass• 1 violation
Violation: 58. ALLERGEN TRAINING AS REQUIRED
Jan 6, 2021 Inspection
January 6, 2021• Canvass• 2 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE WHILE TCS FOODS(RIBS, BEANS, COLE SLAW) ARE BEING PREPARED AND SERV...(+1 more)
Feb 6, 2020 Inspection
February 6, 2020• Canvass Re-Inspection• 4 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ALL HEAVY EQUIPMENT LOCATED IN FRONT PREP AREA WITH EXTERIOR SURFACES ACCUMULATED WITH GREASE AND FOOD DEBRIS, ESPECIALLY IN BETWEEN GRILL...(+3 more)
Jan 30, 2020 Inspection
January 30, 2020• Canvass• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-203.11 OBSERVED NO HAND SINK IN FRONT PREP (COOK LINE) AREA OF FACILITY. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDE...(+5 more)
Mar 18, 2019 Inspection
March 18, 2019• Canvass• 11 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-2102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE EMPLOYEE HEALTH POLIC...(+10 more)
Jun 14, 2018 Inspection
June 14, 2018• Canvass• 2 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED COOKE PREPARED FOODS,( MACARONI AND CHEESE, RIB TIPS, PULLED PRK NOT LABELED. INSTRUCTED TO LA...(+1 more)
Feb 26, 2018 Inspection
February 26, 2018• Canvass• 5 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER COD TEMPERATURES INSIDE COOLER. AP...(+4 more)
Mar 16, 2017 Inspection
March 16, 2017• Canvass• 7 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: Observed no city of Chicago certified food manager on site while potentially hazardous foods ...(+6 more)
Dec 2, 2016 Inspection
December 2, 2016• Canvass• 1 violation
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND PREPACKAGED DESSERTS,(CAKE SLICES) NOT LABELED. MUST INSTALL LABEL OF INGREDIENTS ON EACH FOOD I...
Jan 14, 2016 Inspection
January 14, 2016• Canvass• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXTERIOR OF ICE MACHINE NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN.(+1 more)
Jun 19, 2015 Inspection
June 19, 2015• Canvass• 1 violation
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: DURING INSPECTION FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED O...
Apr 7, 2015 Inspection
April 7, 2015• Canvass• 5 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY STORE ALL FOODS NOT IN ORIGINAL CONTAINERS IN FOOD GRADE BAGS AT ALL TIMES. FOUND VARIOUS...(+4 more)
Jun 11, 2014 Inspection
June 11, 2014• Canvass• 4 violations
Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES OBSERVED BY FOOD HANDLING EMPLOYEES. EMPLOYEES WERE OBSERVED NO...(+3 more)
Apr 7, 2014 Inspection
April 7, 2014• Canvass• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF BASEMENT 2DR COOLER OF FOOD SPILLS AND COOLERS ON MAIN FLOOR.(+3 more)
Aug 15, 2013 Inspection
August 15, 2013• Complaint• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR OF COOLERS AND FREEZER TO REMOVE SPILLS AND DEBRIS.(+2 more)
Apr 19, 2013 Inspection
April 19, 2013• Canvass• 4 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL AT ALL TIMES FOOD NOT IN ORIGINAL CONTAINERS (DESSERT CAKES) LOCATED NEXT TO THE CA...(+3 more)
Apr 25, 2012 Inspection
April 25, 2012• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED. VERY RUSTY SHELVINGS IN COOLER FACING WEST MUS...(+2 more)
Sep 9, 2011 Inspection
September 9, 2011• Canvass• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+1 more)
Mar 30, 2011 Inspection
March 30, 2011• Special Events (Festivals)• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SEE REPORT DATED ON 01/12/11(+1 more)
Jan 12, 2011 Inspection
January 12, 2011• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)
Jun 7, 2010 Inspection
June 7, 2010• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+2 more)
Feb 23, 2010 Inspection
February 23, 2010• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection