⚠️ Recent Failed Inspections ⚠️

PHILLY'S BEST

769 W JACKSON BLVD, CHICAGO, IL 60661

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Near West Side

License #: 1909742

34
Total Inspections
14
Passed
10
Failed
10
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Feb 25, 2025 Inspection

February 25, 2025• Complaint• 7 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 1, 2024 Inspection

August 1, 2024• Canvass• 3 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY/SITE AT THIS TIME. PREMISES PREPARING, HANDLING AND SERVING TCS FOOD SUCH...(+2 more)

PASS Risk 1 (High)

Jun 20, 2023 Inspection

June 20, 2023• Complaint Re-Inspection• 5 violations

Violation: 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN THE UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.(+4 more)

FAIL Risk 1 (High)

Jun 9, 2023 Inspection

June 9, 2023• Complaint• 9 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED PERSON IN CHARGE WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE WHILE PREPARING AND HANDLING TIME...(+8 more)

PASS Risk 1 (High)

Dec 8, 2022 Inspection

December 8, 2022• Complaint• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY GREASE BUILD UP INSIDE OF COOKING FRYERS. MUST CLEAN AND MAINTAIN.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 17, 2022 Inspection

February 17, 2022• Complaint• 7 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER OR CERTIFICATE CERTIFICATE ON SITE WHILE TIME/TEMPERATURE CONTROL FOR ...(+6 more)

PASS Risk 1 (High)

Sep 29, 2021 Inspection

September 29, 2021• Complaint Re-Inspection• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED LOOSE FOOD DEBRIS, SPILLS, AND DUST BUILDUP ON THE FLOORS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UN...(+1 more)

FAIL Risk 1 (High)

Sep 22, 2021 Inspection

September 22, 2021• Complaint• 12 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING�TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS WITHOUT ORIGINAL CITY OF ...(+11 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 2, 2020 Inspection

September 2, 2020• Complaint• 11 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TIME/TEMPERATURE CON...(+10 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 11, 2019 Inspection

September 11, 2019• Canvass• 7 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 10, 2018 Inspection

December 10, 2018• Short Form Complaint• 12 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED T...(+11 more)

PASS W/ CONDITIONS Risk 1 (High)

Oct 10, 2018 Inspection

October 10, 2018• Complaint• 12 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. I...(+11 more)

PASS Risk 1 (High)

May 1, 2018 Inspection

May 1, 2018• Complaint Re-Inspection• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Observed pre-portioned condiments, ceszar dressing, chipotle mayo, ranch dressing, blue cheese, etc., f...(+5 more)

FAIL Risk 1 (High)

Apr 24, 2018 Inspection

April 24, 2018• Short Form Complaint• 7 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Observed small live fly activity in the following...(+6 more)

PASS Risk 1 (High)

Mar 22, 2018 Inspection

March 22, 2018• Canvass Re-Inspection• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Observed pre-portioned condiments, ceszar dressing, chipotle mayo, ranch dressing, blue cheese, etc., f...(+4 more)

FAIL Risk 1 (High)

Mar 15, 2018 Inspection

March 15, 2018• Canvass• 7 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Observed gyro meat (beef/lamb) on spit and exposed to ambient room temperature,...(+6 more)

PASS Risk 1 (High)

May 2, 2017 Inspection

May 2, 2017• Complaint Re-Inspection• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed tape used on shattered glass door of men's restroom as a form of repair. Must remove tape...

FAIL Risk 1 (High)

Apr 21, 2017 Inspection

April 21, 2017• Complaint• 8 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Found the following potentially hazardous foods at improper temperatures in the ...(+7 more)

PASS Risk 1 (High)

Mar 10, 2016 Inspection

March 10, 2016• Complaint Re-Inspection• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SODA, PIZZA BOXES AND OTHER TAKE OUT CONTAINERS BEING STORED UNDER EXPOSED SEWER LINES IN THE ...(+4 more)

FAIL Risk 1 (High)

Mar 3, 2016 Inspection

March 3, 2016• Complaint• 7 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 10 SMALL FLIES NEAR THE TH...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 11, 2015 Inspection

March 11, 2015• Short Form Complaint• 7 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARE...(+6 more)

PASS Risk 1 (High)

Feb 3, 2015 Inspection

February 3, 2015• Canvass Re-Inspection• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE THE RUST FROM THE EXTERIOR TOP OF THE THREE COMPARTMENT SINK GREASE TRAP.(+5 more)

FAIL Risk 1 (High)

Jan 29, 2015 Inspection

January 29, 2015• Canvass Re-Inspection• 8 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIM...(+7 more)

FAIL Risk 1 (High)

Jan 26, 2015 Inspection

January 26, 2015• Canvass• 10 violations

Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EMPLOYEE HAND WASHING FACILITIES NOT PROPERLY MAINTAINED. NOTED A HOLE IN THE DRAIN PIPE AT THE HAND SINK IN THE PREP...(+9 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 12, 2014 Inspection

September 12, 2014• Recent Inspection• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY CERTIFIED FOOD MANAGER ON PREMISES DURING PREPPING OF POTENTIALLY HAZARDOUS FOODS (ME...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 5, 2014 Inspection

September 5, 2014• Canvass• 6 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: 3-DOOR PREP COOLER IN PREP AREA AT 55.8 DEGREES F, UNABLE TO MAINTAIN PROPER TEMPERATURE OF 40 DEGREES F OR LOWER. INSTRUCTED NOT TO USE. CRI...(+5 more)

PASS Risk 1 (High)

May 3, 2013 Inspection

May 3, 2013• Short Form Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR OF WALK IN COOLER AND FREEZER OF DEBRIS, ALSO CLEAN ALL STORAGE SHELVINGS OF DEBRIS ...(+1 more)

PASS Risk 1 (High)

Apr 2, 2013 Inspection

April 2, 2013• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR OF WALK IN COOLER AND FREEZER OF DEBRIS, ALSO CLEAN ALL STORAGE SHELVINGS OF DEBRIS ...(+1 more)

PASS Risk 1 (High)

Apr 18, 2012 Inspection

April 18, 2012• Canvass Re-Inspection• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN INTERIOR OF FRYERS TO REMOVE GREASE BUILD-UP. MUST CLEAN UNDER GRILLS TO REMOVE EXCESS...(+2 more)

FAIL Risk 1 (High)

Apr 11, 2012 Inspection

April 11, 2012• Canvass• 6 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+5 more)

PASS Risk 1 (High)

Feb 17, 2011 Inspection

February 17, 2011• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE 3-DOOR COOLER HAS CARD BOARD AND PLASTIC BLOCKING THE AIR FLOW AT THE TOP OF THE COOLER, ITEMS WERE ...(+2 more)

FAIL Risk 1 (High)

Jul 13, 2010 Inspection

July 13, 2010• Canvass• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections