3850 W NORTH AVE, CHICAGO, IL 60647
May 14, 2025• Canvass• 11 violations
Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOOD CONTAINERS STORED ON FLOOR IN PREP, STORAGE, AND WALK-IN FREEZERS. MUST PROVIDE PROPER, RAISED SHELVING TO S...(+10 more)
February 7, 2024• Complaint• 3 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND TCS FOOD AT IMPROPER COLD HOLDING TEMPERATURE.FOUND 10 POUNDS OF SHREDDED COOKED PORK ON TOP OF MEAT COOLER AT 64.9F.PRIORITY FOUNDATION.CITATION...(+2 more)
February 3, 2023• Canvass• 4 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ACCUMULATED BLACK DIRT BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MANAGER MUST CL...(+3 more)
September 28, 2021• Complaint• 3 violations
Violation: 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO SANITIZING TEST STRIPS ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE SANITIZING TEST STRIPS/PAPER ON PREMISES BY...(+2 more)
June 25, 2021• Canvass• 4 violations
Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: ICE SCOOP IMPROPERLY STORED ON TOP OF ICE MACHINE. INSTRUCTED MANAGER MUST PROVIDE A CLEAN CONTAINER FOR ICE SCOOP.(+3 more)
December 19, 2019• Canvass Re-Inspection• 2 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Inspector Comments: Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING...(+1 more)
December 11, 2019• Canvass Re-Inspection• 14 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST P...(+13 more)
December 4, 2019• Canvass• 17 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CI...(+16 more)
October 9, 2018• Complaint• 14 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRU...(+13 more)
May 25, 2017• Canvass Re-Inspection• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining(Walk in cooler shelving/racks that had peeling paint/rust, shall be rep...(+2 more)
May 18, 2017• Canvass• 10 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Found/observed potentially hazardous foods(rotisserie chicken) not meeting tempe...(+9 more)
August 23, 2016• Canvass Re-Inspection• 1 violation
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED TORN RUBBER GASKET AT THE PREP COOLER OF THE TAQUERIA AND AT THE HOT HOLDING DOOR FOOD AT THE DEL...
August 19, 2016• Canvass Re-Inspection• 4 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED OVER 50 FLYING INSECTS ON WALLS, CEILINGS A...(+3 more)
August 16, 2016• Canvass• 7 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED A SECTION OF DAIRY DISPLAY COOLER TO BE IMPROPER AT 48.6F. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS MAINTAINING PROPER TEMPERATURE OF 40F...(+6 more)
August 21, 2015• Canvass• 8 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN AND REPAINT RUSTY METAL PREP AND STORAGE SHELVES AND EXTERIOR SURFACES OF GREASE BO...(+7 more)
July 15, 2014• Complaint• 6 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INSIDES OF ALL PREP COOLER TO REMOVE SPILLS AND DEBRIS, ESPECIALLY THE COOLER IN THE BASE...(+5 more)
March 14, 2014• Canvass• 7 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN, REPAINT OR REPLACE THE FOLLOWING WITH HEAVY RUST BUILD-UP: PREP SHELVES IN MEAT PR...(+6 more)
January 3, 2013• Canvass• 2 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: THE FRONT DOUBLE DOORS AND REAR NORTH DOOR TO THI...(+1 more)
March 4, 2011• Canvass• 7 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+6 more)
October 18, 2010• Canvass• 9 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+8 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection