⚠️ Recent Failed Inspections ⚠️

NEW JB-ONE

6359 S COTTAGE GROVE AVE, CHICAGO, IL 60637

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Woodlawn

License #: 1820524

30
Total Inspections
14
Passed
8
Failed
8
Conditional
FAIL
Last Result

Inspection History

FAIL Risk 1 (High)

Nov 19, 2025 Inspection

November 19, 2025• Canvass Re-Inspection• 5 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) UNABLE TO LOCATE THERMOMETER INSIDE 2 DOOR WITH COLD HOLD ATTACHED IN FRONT PREP. INSTRUCTED TO PROVIDE.(+4 more)

FAIL Risk 1 (High)

Nov 12, 2025 Inspection

November 12, 2025• Canvass• 7 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES FOR ALL FOOD AND CONDITIONAL EMPLOYEES DURING T...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 28, 2025 Inspection

January 28, 2025• Canvass• 3 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE HAS NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION...(+2 more)

PASS Risk 1 (High)

May 20, 2024 Inspection

May 20, 2024• Complaint• 5 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE INTERIOR BOTTOM OF THE FRYERS AND EXTERIOR SURFACES OF THE FRYERS AND GRILL NEED CLEANING; CLEAN AND MAINTAIN.(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 8, 2024 Inspection

January 8, 2024• Canvass• 5 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE ON PREMISES AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUND...(+4 more)

PASS Risk 1 (High)

Apr 14, 2023 Inspection

April 14, 2023• Complaint Re-Inspection• 4 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ALL CUTTING BOARDS WORN AND OR DISCOLORED IN NEED OF REPLACING OR CORRECTING. INSTRUCTED TO CO...(+3 more)

FAIL Risk 1 (High)

Apr 12, 2023 Inspection

April 12, 2023• Complaint Re-Inspection• 8 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ALL CUTTING BOARDS WORN AND OR DISCOLORED IN NEED OF REPLACING OR CORRECTING. INSTRUCTED TO CO...(+7 more)

FAIL Risk 1 (High)

Apr 4, 2023 Inspection

April 4, 2023• Complaint• 14 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD ITEMS MUST BE PROPERLY LABLED. INSTRUCTED TO CORRECT(+13 more)

PASS Risk 1 (High)

Feb 10, 2022 Inspection

February 10, 2022• Canvass• 5 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE REACH IN COOLERS TO REMOVE SPILLS AND DEBRIS.(+4 more)

PASS Risk 1 (High)

Oct 13, 2021 Inspection

October 13, 2021• Complaint• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYERS TO REMOVE GREASE, CLEAN UNDER GRILL AND EXTERIOR SURFACES OF GRILL AND FRYERS, CLEAN INTERIOR...(+3 more)

PASS Risk 1 (High)

Jun 14, 2021 Inspection

June 14, 2021• Canvass• 12 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FLOUR NOT IN ORIGINAL CONTAINER IN FOOD PREP AREA. INSTRUCTED THAT ALL ITEMS REMOVED FROM ORIGINAL CONTAINERS (FLOUR,SUGAR,SALT ETC)...(+11 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 23, 2020 Inspection

June 23, 2020• Canvass Re-Inspection• 8 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE DURING INSPECTION. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS O...(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 18, 2020 Inspection

June 18, 2020• Canvass• 10 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION O...(+9 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 4, 2019 Inspection

September 4, 2019• Complaint• 6 violations

Violation: 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED BARE HAND CONTACT BY FOOD HANDLER WHEN PREPARING A READY-TO-EAT FOOD ITEM (SANDWICH)...(+5 more)

PASS Risk 1 (High)

Dec 13, 2018 Inspection

December 13, 2018• Complaint Re-Inspection• 1 violation

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACK FLOW DEVICE ON UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE BACK FLOW DEVICE ON UTILITY SINK.

FAIL Risk 1 (High)

Dec 5, 2018 Inspection

December 5, 2018• Complaint• 10 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH...(+9 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 13, 2018 Inspection

August 13, 2018• Complaint• 11 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-201.11-OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE DOCUME...(+10 more)

PASS Risk 1 (High)

Jun 9, 2017 Inspection

June 9, 2017• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE GASKET AT THE RIGHT SIDE DOOR OF THE THREE DOOR COOLER IN POOR REPAIR; REPAIR OR REPLACE G...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 17, 2017 Inspection

February 17, 2017• Canvass• 5 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON DUTY AS REQUIRED WHILE POTENTIALLY HAZARDOUS FOODS...(+4 more)

PASS Risk 1 (High)

Nov 10, 2016 Inspection

November 10, 2016• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN EXTERIOR BOTTOM OF 3-DR REFRIGERATOR AT REAR OF MEAT JUICE SPILLS AND FOOD SPLASHES.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 5, 2016 Inspection

February 5, 2016• Canvass Re-Inspection• 6 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING P...(+5 more)

FAIL Risk 1 (High)

Jan 26, 2016 Inspection

January 26, 2016• Canvass• 8 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED EVIDENCE OF RODENTS ON SITE. NOTED APPROXI...(+7 more)

PASS Risk 1 (High)

Jan 9, 2015 Inspection

January 9, 2015• Canvass Re-Inspection• 9 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL AND DATE COOKED FOODS IN COOLERS AND FOOD STORAGE BINS(FLOUR,MEAL,ETC.)(+8 more)

FAIL Risk 1 (High)

Jan 2, 2015 Inspection

January 2, 2015• Canvass• 11 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER CERTIFICATE POSTED TO VIEW AND NO CERTIFIED FOOD MANAGER O...(+10 more)

PASS Risk 1 (High)

Jul 28, 2014 Inspection

July 28, 2014• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TWO REAR BOX FREEZERS WITH BROKEN LIDS,INSTRUCTED TO REPALCE. OBSERVED THE FRONT FRYER DOOR B...(+3 more)

PASS Risk 1 (High)

Jun 7, 2013 Inspection

June 7, 2013• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN ALL METAL SHELVING RACKS THROUGHOUT PREMISES AND REMOVE EXCESSIVE DUST AND GREASE.(+3 more)

PASS Risk 1 (High)

May 31, 2012 Inspection

May 31, 2012• Recent Inspection• 10 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT SHELVES UNDER FRONT COUNTER. REPAIR COVER ON REAR DEEP FREEZER.(+9 more)

PASS Risk 1 (High)

May 25, 2012 Inspection

May 25, 2012• Canvass• 10 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT SHELVES UNDER FRONT COUNTER. REPAIR COVER ON REAR DEEP FREEZER.(+9 more)

PASS Risk 1 (High)

Mar 16, 2010 Inspection

March 16, 2010• Complaint Re-Inspection• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+1 more)

FAIL Risk 1 (High)

Mar 8, 2010 Inspection

March 8, 2010• Complaint• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections