2308 W DEVON AVE, CHICAGO, IL 60659
January 23, 2025• Complaint• 3 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: PREP AREA BULK FOOD CONTAINERS NOT LABELED. INSTRUCTED MANAGER MUST LABEL CONTAINERS AND MAINTAIN.(+2 more)
June 11, 2024• Complaint• 9 violations
Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: WE OBSERVED TCS FOOD AT IMPROPER TEMPERATURE,STORED UNDER THE HOT LAMP AT FRONT SERVING AREA: 12 CHICKEN PUFF AT TEMP OF 100F TO 115F; 9 VEGGIE ROLLS ...(+8 more)
May 3, 2024• Canvass Re-Inspection• 1 violation
Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED TCS FOODS PREPARED ON SITE TO BE PAST THE ALLOWABLE USE BY DATE WRITTEN ON THE FOOD CONTAINERS IN THE WALK IN COOLER. TCS FOODS WERE PREPAR...
April 26, 2024• Canvass Re-Inspection• 9 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND SOAP WAS PROVIDED AT THE HAND WASHING SINK AT FRONT CASHIER BAKERY/SERVICE AREA.INSTRUCTED MANAGEMENT TO MAINTAIN AL...(+8 more)
April 19, 2024• Canvass• 18 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT INITIAL TIME OF INSPECTION DID NOT HAVE A CITY OF CHICAGO CERTIFIED FOOD PROTECTION MANAGER CER...(+17 more)
September 19, 2023• Canvass Re-Inspection• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDSINK NEAR THE THREE-DOOR REACH-IN COOLER IN THE REAR PREP AREA. ...(+5 more)
September 12, 2023• Canvass• 10 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER CERTIFICATE POSTED. PREMISES SERVES TCS FOODS: CHEESE OMELETTE, CHICKEN SHAMI KABOB ROLL ETC. INST...(+9 more)
June 13, 2022• Canvass• 7 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED. PREMISES SERVES TCS FOODS: CHEESE OMELETTE, CHICKEN SHAMI KABOB ROLL ETC. PRI...(+6 more)
May 24, 2021• Canvass Re-Inspection• 7 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O)-NO EMPLOYEE HEALTH POLICY PROVIDED ON SITE. INSTRUCTED TO PROVIDED VERIFICATION...(+6 more)
May 17, 2021• Canvass• 10 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY PROVIDED ON SITE. INSTRUCTED TO PROVIDED VERIFICATION FOR EACH EM...(+9 more)
December 10, 2020• Canvass Re-Inspection• 6 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE HEALTH POLICY ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN ...(+5 more)
December 1, 2020• Canvass• 18 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE HEALTH POLICY ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN ...(+17 more)
July 11, 2019• Canvass• 19 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO ...(+18 more)
February 27, 2018• Canvass Re-Inspection• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING FLOOR TILES IN THE REAR DRY STORAGE AREA. MUST REPLACE TO MAKE FLOORS SMOO...(+1 more)
February 20, 2018• Canvass• 11 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED THE FOLLOWING POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURES...(+10 more)
May 16, 2017• Canvass• 6 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED ASSORTED FOOD ITEMS STORED IN GROCERY BAGS INSIDE THE CHEST FREEZER. INSTRUCTED TO STORE ALL FOOD...(+5 more)
August 24, 2016• Complaint Re-Inspection• 4 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED WALK IN COOLER AMBIENT AIR TEMPERATURE AT 43.3 F CONTAINING POTENTIALLY HAZARDOUS FOOD INCLUDING MILK AND CHICKEN. CRITICAL VIOLATION ...(+3 more)
August 22, 2016• Complaint Re-Inspection• 7 violations
Violation: 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED 5 LIVE FRUIT FLIES NEAR MOP SINK AND ON UN-GROUTED FLOOR UNDER 3 COMPARTMENT SINK. OBSERVED 5 F...(+6 more)
August 19, 2016• Complaint Re-Inspection• 13 violations
Violation: 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED OVER 50 LIVE COCKROACHES IN INSIDE GARBAGE AREAS, BEHIND COOLERS, ON THE UNDERNEATH OF PREP TAB...(+12 more)
August 17, 2016• Complaint• 17 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD INCLUDING 10 PIECES OF CHICKEN AND BEEF PUFF...(+16 more)
August 27, 2015• Canvass• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced, cooler shelving/...(+4 more)
April 28, 2014• Canvass• 8 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST DATE AND LABEL ALL COOKED FOODS IN THE WALK-IN COOLER IN LARGE GRAY PLASTIC CONTAINERS AT ALL TIME...(+7 more)
October 24, 2013• Canvass Re-Inspection• 2 violations
Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NO LIGHT COVERS FOR WALK IN COOLER LIGHT BULBS. MUST PROVIDE COVERS FOR SAID LIGHT BULBS.(+1 more)
October 22, 2013• Canvass• 11 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED COOKED VEGETABLE FILLED PATTIES INSIDE OVEN HELD AT IMPROPER TEMPERATUR...(+10 more)
April 16, 2012• Canvass• 8 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: DISPLAY REACH IN COOLER AT 50.1F. INSTRUCTED TO REPAIR TO MAINTAIN A TEMPERATURE OF 40F OR LESS. TAGGED THE COOLER.INSTRUCTED NOT TO REMOVE OR ...(+7 more)
January 5, 2011• Complaint• 5 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All hot food shall be stored at a temperature of 140F or higher. FOUND POTE...(+4 more)
July 6, 2010• Complaint Re-Inspection• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST COMPLY WITH ALL VIOLATIONS NOTED ON 6.25.10 #251310.(+1 more)
June 25, 2010• Complaint• 6 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. All hot food shal...(+5 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection