⚠️ Recent Failed Inspections ⚠️

JW MARRIOTT HOTEL CHICAGO

(Also Known As: MARRIOTT HOTEL/ STAFF CAFETERIA)

151 W ADAMS ST, CHICAGO, IL 60603

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: Loop

License #: 2002661

27
Total Inspections
16
Passed
10
Failed
1
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jan 21, 2025 Inspection

January 21, 2025• Complaint Re-Inspection• 2 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST ELEVATE DISH RACKS FROM THE FLOORS IN THE DISHWASHING AREA AND DOWNSTAIRS BAR ROOM. INSTRUCTED TO ELEVATE DI...(+1 more)

FAIL Risk 1 (High)

Jan 14, 2025 Inspection

January 14, 2025• Complaint• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK IN THE PASTRY PREP AREA NOT MAINTAINED. SINK IS INOPERABLE. INSTRUCTED TO REPAIR AND MAINTAIN. PRI...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 27, 2024 Inspection

March 27, 2024• Canvass• 8 violations

Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED FOOD EMPLOYEE IN THE ROOM SERVICE STATION IMPROPERLY WASHED HANDS BY ONLY RINSING AND DRYING. INSTRUCTED MANAGER THAT EMPLOYEES MUST USE HAND ...(+7 more)

PASS Risk 1 (High)

Jul 17, 2023 Inspection

July 17, 2023• Complaint Re-Inspection• 4 violations

Violation: 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-904.11 OBSERVED KITCHENWARE NOT INVERTED ON STORAGE SHELVES LOCATED IN THE 2ND FLOOR FOOD PREP AREA. INSTRUCTED TO STOR...(+3 more)

FAIL Risk 1 (High)

Jul 13, 2023 Inspection

July 13, 2023• Complaint Re-Inspection• 5 violations

Violation: 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-904.11 OBSERVED KITCHENWARE NOT INVERTED ON STORAGE SHELVES LOCATED IN THE 2ND FLOOR FOOD PREP AREA. INSTRUCTED TO STOR...(+4 more)

FAIL Risk 1 (High)

Jul 6, 2023 Inspection

July 6, 2023• Complaint• 11 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT A VALID/ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER...(+10 more)

FAIL Risk 1 (High)

Feb 6, 2023 Inspection

February 6, 2023• Canvass• 8 violations

Violation: 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: Employee personal drink bottles on prep table, instructed to keep from food contact surface.(+7 more)

PASS Risk 1 (High)

Aug 11, 2021 Inspection

August 11, 2021• Canvass• 3 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: BULK FOOD CONTAINER ( SUGAR, FLOUR..) NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.(+2 more)

PASS Risk 1 (High)

Dec 10, 2019 Inspection

December 10, 2019• Canvass• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASH SIGNAGE AT HAND WASH SINK IN LOBBY BAR. INSTRUCTED TO INSTALL AND MAINTAIN.(+2 more)

FAIL Risk 1 (High)

Apr 30, 2018 Inspection

April 30, 2018• Canvass• 6 violations

Violation: 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED NO HOT WATER AT THE EMPLOYEE'S WASHROOM WASH BOWL LOCATED ON THE 2ND FLOOR FOOD PREP AREA. HOT WATER TEMPERATURE AT ...(+5 more)

PASS Risk 1 (High)

Mar 10, 2017 Inspection

March 10, 2017• Canvass Re-Inspection• 1 violation

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: VIOLATION CORRECTED. WALKED THE FACILITY AND OBSE...

FAIL Risk 1 (High)

Mar 3, 2017 Inspection

March 3, 2017• Canvass• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 15-20 LIVE FRUIT FLIES ON ...(+3 more)

PASS Risk 1 (High)

Nov 8, 2016 Inspection

November 8, 2016• Canvass Re-Inspection• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: missing grout at kitchen tiles, instructed to regroout.

FAIL Risk 1 (High)

Oct 31, 2016 Inspection

October 31, 2016• Canvass• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: inadequate insects control, found 40 live fruit f...(+3 more)

PASS Risk 1 (High)

Mar 10, 2016 Inspection

March 10, 2016• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BAR SODA DISPENSERS NOT CLEAN INSIDE, INSTRUCTED TO CLEAN AND MAINTAIN.(+3 more)

PASS Risk 1 (High)

Jun 30, 2015 Inspection

June 30, 2015• Canvass Re-Inspection• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE EXTERIOR AND THE LOWER INTERIOR OF THE FRYERS WITH ACCUMULATED GREASE AND FOOD DEBRIS. INST...(+2 more)

FAIL Risk 1 (High)

Jun 22, 2015 Inspection

June 22, 2015• Canvass• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLY ACTIVITY. APPROXIMATELY 7...(+3 more)

FAIL Risk 1 (High)

Nov 18, 2014 Inspection

November 18, 2014• Canvass• 2 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: INADEQUATE INSECTS CONTROL, FOUND OVER 40 LIVE FR...(+1 more)

PASS Risk 1 (High)

Feb 6, 2014 Inspection

February 6, 2014• Canvass• 4 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD CONTAINER NOT LABEL IN THE LOBBY LOUNGE, INSTRUCTED TO LABEL.(+3 more)

PASS Risk 1 (High)

Jul 19, 2013 Inspection

July 19, 2013• Canvass• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE/RESAND CUTTING BOARDS AT THE ROOM SERVICE KITCHEN. FOUND CUTTING BOARDS WITH DARK GROOVES.(+5 more)

FAIL Risk 1 (High)

Oct 30, 2012 Inspection

October 30, 2012• Canvass• 5 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED-FOUND EDIBLE PASTRIES NOT PROTECTED FROM THE ELEMENTS/CONTAMINATION ON TOP OF THE FRO...(+4 more)

PASS Risk 1 (High)

Jun 20, 2011 Inspection

June 20, 2011• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections