JOLLY INN RESTAURANT
6501 W IRVING PARK RD, CHICAGO, IL 60634
Inspection History
Aug 19, 2025 Inspection
August 19, 2025• Complaint• 4 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED SERVICE HANDSINK NOT IN USE IN RESTAURANT DINING HALL NEAR SOUP STATION NOT REACHING MINIMUM HOT WATER TEMP OF 100 F. ...(+3 more)
Feb 4, 2025 Inspection
February 4, 2025• Canvass• 4 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE GARBAGE CAN NEAR HAND WASHING SINKS IN PREP AREAS.(+3 more)
Apr 8, 2024 Inspection
April 8, 2024• Canvass• 15 violations
Violation: 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: NOTED EMPLOYEES DRINKING AND PREPARING FOOD AT THE KITCHEN PREP AREA. INSTRUCTED MANAGEMENT TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES T...(+14 more)
Feb 7, 2023 Inspection
February 7, 2023• Complaint• 7 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (PREP AREAS,BAR AREA).(+6 more)
Jun 28, 2022 Inspection
June 28, 2022• Complaint• 3 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND BULK FOOD WITH NO LABEL AT BASEMENT DRY STORAGE.(FLOUR). MUST LABEL.(+2 more)
Jun 8, 2021 Inspection
June 8, 2021• Canvass• 9 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND SOAP WAS PROVIDED AT THE HAND WASHING SINK IN THE BASEMENT DISHWASHING 3-COMPARTMENT SINK AREA.INSTRUCTED MANAGEMENT...(+8 more)
Jun 18, 2019 Inspection
June 18, 2019• Canvass• 3 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED INCOMPLETE VOMIT AN DIARRHEAL KIT ON SITE.INSTRUCTED MANAGEMENT TO GET A COMPLETE VOMIT AND DIARRHEAL KIT PRIORITY FO...(+2 more)
Jan 9, 2019 Inspection
January 9, 2019• Complaint• 8 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ...(+7 more)
Apr 17, 2017 Inspection
April 17, 2017• Canvass Re-Inspection• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO SEAL RAW WOOD SHELVES UNDERNEATH DISH MACHINE AND MUST REPAINT LEGS OF DISH MACHINE DRAIN...(+3 more)
Apr 4, 2017 Inspection
April 4, 2017• Canvass• 10 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE REQUIREMENT DURING DIS...(+9 more)
Apr 21, 2016 Inspection
April 21, 2016• Canvass• 5 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PREPARED FOODS INSIDE COOLERS NOT DATED OR LABELED, INSTRUCTED TO DO SO,(+4 more)
Dec 9, 2015 Inspection
December 9, 2015• Complaint• 2 violations
Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 1546888 ISSUED ON 06-09-2015. SERIOUS VIOLATION 7-42-090 #32 - OBSERVED...(+1 more)
Jun 9, 2015 Inspection
June 9, 2015• Canvass• 8 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD MADE ON 6/8/15(SAUERKRAUT 60LBS AT $90) IN DEEP...(+7 more)
Jun 30, 2014 Inspection
June 30, 2014• Canvass• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced, bsmt storage sh...(+4 more)
Mar 25, 2013 Inspection
March 25, 2013• Suspected Food Poisoning• 6 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated/labeled in walk in cooler, and in walk in freezer, must date a...(+5 more)
Oct 3, 2012 Inspection
October 3, 2012• Canvass Re-Inspection• 4 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST RESEAL LOOSE BASEBOARD UNDER 2 COMPARTMENT SINK TO PREVENT PEST HARBOR AGE.(+3 more)
Sep 25, 2012 Inspection
September 25, 2012• Canvass• 9 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 15 LIVE SMALL FLIES IN LOWER LEVEL,...(+8 more)
Nov 25, 2011 Inspection
November 25, 2011• Canvass• 5 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Foods inside walk-in coolers not labeled or dated. Instructed to label and date all foods not in origin...(+4 more)
Feb 24, 2011 Inspection
February 24, 2011• Canvass• 7 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Foods inside coolers not labeled or dated. Instructed to label and date all foods not in original conta...(+6 more)
Mar 29, 2010 Inspection
March 29, 2010• Complaint• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+4 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection