⚠️ Recent Failed Inspections ⚠️

JEWEL FOOD STORE #3234

102 W DIVISION ST, CHICAGO, IL 60610

Type: Grocery Store

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: Near North Side

License #: 2516920

27
Total Inspections
18
Passed
2
Failed
7
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jan 14, 2025 Inspection

January 14, 2025• Canvass• 7 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE FLOOR IN THE STARBUCKS AREA WITH A BUILD UP OF DEBRIS AND COFFEE GROUNDS UNDER AN...(+6 more)

PASS Risk 1 (High)

Jul 18, 2024 Inspection

July 18, 2024• Complaint• 2 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SMALL ICE MACHINE IN BAR AREA WITH BEIGE AND BLACK MOLDLIKE SUBSTANCE ON SHIELD. INSTRUCTED TO CLEAN AND SANITIZE INTERIOR SURFA...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 23, 2024 Inspection

February 23, 2024• Short Form Complaint• 1 violation

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.115: OBSERVED CUSTOMER WITH NON SERVICE DOG AT MEAT COUNTER. OBSERVED MANAGER ASK CUSTOMER IF DOG WAS A SERVICE DOG, CUSTOMER STATED Y...

FAIL Risk 1 (High)

Feb 1, 2024 Inspection

February 1, 2024• Complaint• 10 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER MINIMUM WATER TEMPERATUREOF 88.9F AT HANDWASHING SINK IN EMPLOYEE WOMEN'S WASHROOM. INSTRUCTED A HAND...(+9 more)

PASS Risk 1 (High)

Dec 20, 2023 Inspection

December 20, 2023• Complaint• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FAN GUARD IN THE BAKERY WALK-IN FREEZER IS SOILED WITH DUST AND DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 27, 2023 Inspection

June 27, 2023• Complaint• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED EMPLOYEE GRINDING MEAT LOCATED IN THE MEAT STORAGE IN WALK-IN COOLER WITH NO HANDSINK LOCATED IN THE MEAT STORAGE W...(+1 more)

PASS Risk 1 (High)

Feb 6, 2023 Inspection

February 6, 2023• Complaint• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: PAPER TOWEL DISPENSER PLACED DIRECTLY ABOVE CUTTING SURFACE IN FRONT SEAFOOD/MEAT DEPARTMENT. FACILITY MUST RELOCATE ABOVE H...(+2 more)

FAIL Risk 1 (High)

Oct 4, 2022 Inspection

October 4, 2022• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT EXPOSED HAND WASHING SINK LOCATED IN MEAT MARKET. INSTRUCTED TO MAINTAIN SOAP AT ALL EXPOSED HAND WASHIN...(+3 more)

PASS Risk 1 (High)

Oct 20, 2021 Inspection

October 20, 2021• Short Form Complaint• 4 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: THE 2ND FLOOR BAR LOW TEMPERATURE DISH MACHINE IS CURRENTLY BROKEN AND IS NOT IN USE. INSTRUCT...(+3 more)

PASS Risk 1 (High)

Sep 7, 2021 Inspection

September 7, 2021• Complaint• 3 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: THE 2ND FLOOR BAR LOW TEMPERATURE DISH MACHINE IS CURRENTLY BROKEN AND IS NOT IN USE. INSTRUCT...(+2 more)

PASS Risk 1 (High)

Jan 4, 2021 Inspection

January 4, 2021• Canvass• 8 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST DETAIL CLEAN INTERIOR PANEL IN ICE MACHINE BEHIND STARBUCKS COUNTER, INSTRUCTED TO CLEAN AND MAINTAIN.(+7 more)

PASS Risk 1 (High)

Jun 30, 2020 Inspection

June 30, 2020• Canvass Re-Inspection• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINK IN REAR FRYING STATION AREA. MUST PROVIDE AND MAINTAIN.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 23, 2020 Inspection

June 23, 2020• Complaint• 7 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINK IN REAR FRYING STATION AREA. MUST PROVIDE AND MAINTAIN.(+6 more)

PASS Risk 1 (High)

Feb 21, 2020 Inspection

February 21, 2020• Canvass• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN DELI AND BAKERY DEPARTMENT. MUST PROVIDE AND MAINTAIN.(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 15, 2019 Inspection

July 15, 2019• Complaint• 2 violations

Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: FOUND HOT TIME/ TEMPERATURE CONTROL FOR SAFETY FOOD AT AN IMPROPER HOT HOLDING TEMPERATURE LOCATED AT THE SELF SERVICE HOT FOOD BAR. FOUND 9LBS OF COOKE...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 10, 2019 Inspection

June 10, 2019• Canvass• 2 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS IN THE MEAT AND SEA FOOD DEPARTMENT STAINED WITH DEEP ORANGE GROOVES. ...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 28, 2018 Inspection

November 28, 2018• Complaint• 8 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (N)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND...(+7 more)

PASS Risk 1 (High)

Mar 29, 2018 Inspection

March 29, 2018• Complaint Re-Inspection• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUST SPOTS ON EXTRUDER ADAPTERS IN MEAT DEPARTMENT. INSTRUCTED TO RESURFACE OR REPLACE ADAPTER...

PASS W/ CONDITIONS Risk 1 (High)

Mar 28, 2018 Inspection

March 28, 2018• Complaint• 3 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED BAKERY DISPLAY CASE HOLDING IMPROPER AMBIENT TEMPERATURE AT TOP SHELF OF 55-62 DEGREES F, WHILE POTENTIALLY HAZARDOUS FOODS (CHEESE CA...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections