⚠️ Recent Failed Inspections ⚠️

COZY CORNER RESTAURANT

6349-6353 N CLARK ST, CHICAGO, IL 60660

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Edgewater

License #: 2442541

16
Total Inspections
7
Passed
5
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Apr 14, 2025 Inspection

April 14, 2025• Canvass• 3 violations

Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: ICE SCOOP IMPROPERLY STORES INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST PROVIDE A CLEAN CONTAINER FOR ICE SCOOP.(+2 more)

FAIL Risk 1 (High)

Jul 1, 2024 Inspection

July 1, 2024• Complaint• 15 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED THE FRONT SERVER STATION HAND WASHING SINK NOT ACCESSIBLE FOR USE. SINK BEING USED WITH A DIRTY COFFEE POT INSIDE. REV...(+14 more)

PASS Risk 1 (High)

May 12, 2023 Inspection

May 12, 2023• Complaint Re-Inspection• 1 violation

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE DOOR OF THE WALK IN COOLER AT THE KITCHEN PREP. INSTRUCTED TO ...

FAIL Risk 1 (High)

May 1, 2023 Inspection

May 1, 2023• Complaint• 8 violations

Violation: 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: NOTED EMPLOYEES DRINKING AND PREPARING FOOD AT THE KITCHEN PREP AREA. INSTRUCTED MANAGEMENT TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES T...(+7 more)

PASS Risk 1 (High)

Oct 21, 2022 Inspection

October 21, 2022• Canvass Re-Inspection• 2 violations

Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: 3-304.12--- NOTED THE COOK'S LINE IN USE UTENSILS IE: KNIVES, BEING IMPROPERLY STORED IN CONTAINERS OF ICE WATER AND CONTAINERS OF WATER UNDER 135...(+1 more)

FAIL Risk 1 (High)

Oct 18, 2022 Inspection

October 18, 2022• Canvass• 8 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HOT WATER IS AVAILABLE AT THE LEFT WASHBOWL IN THE MEN'S WASHROOM. MAXIMUM TEMPERATURE NOTED AT 88.1F. MUST PROVIDE ...(+7 more)

PASS Risk 1 (High)

Jul 2, 2021 Inspection

July 2, 2021• Canvass• 2 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND BULK FOOD CONTAINERS NOT LABELED.(FLOUR,BEANS,ETC.)MUST LABEL.(+1 more)

FAIL Risk 1 (High)

Jan 31, 2020 Inspection

January 31, 2020• Canvass• 4 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED WRITTEN EMPLOYEE HEALTH POLICY IS NOT COMPLETED BY ALL CURRENT EMPLOYEES. INSTRUCT...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 11, 2019 Inspection

June 11, 2019• Canvass• 3 violations

Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND REMINDER STATEMENT INCORRECT ON MENU. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005.MUST CORRECT/PROVIDE.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Oct 24, 2018 Inspection

October 24, 2018• Canvass• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 SOME HANDWASH BOWLS MISSING EMPLOYEES MUST WASH HANDS SIGNS. INSTRUCTED MANAGER MUST PROVIDE EMPLOYEES MUST WASH HA...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 30, 2017 Inspection

November 30, 2017• Canvass• 2 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES. OBSERVED EMPLOYEE/COOKS AT PREP AREA NOT WASHING HANDS PRIOR T...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 28, 2017 Inspection

February 28, 2017• Canvass• 5 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES. OBSERVED ONE EMPLOYEE TOUCHING HIS FACE AND EAR AND WITHOUT HAN...(+4 more)

FAIL Risk 1 (High)

Oct 26, 2016 Inspection

October 26, 2016• License• 4 violations

Violation: 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND NO SOAP AND PAPER TOWELS AT 5 EXPOSED HAND SINKS AT COFFEE STATIO...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections