FAIL
Risk 1 (High)
COZY CORNER RESTAURANT Fails Health Inspection - Chicago Restaurant
October 26, 2016
License
License #2442541
4
Total Violations
4
Critical
Violations Cited by Chicago Health Inspector
4
Violation #12
CRITICAL
Violation Details
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND NO SOAP AND PAPER TOWELS AT 5 EXPOSED HAND SINKS AT COFFEE STATIONS, FRONT PREP AREAS/REAR . MUST PROVIDE. CRITICAL VIOLATION. NO CITATION ISSUED. 7-38-030.
Why This Matters
Missing supplies prevent proper handwashing, forcing inadequate cleaning that spreads pathogens.
Food Code Requirement
All handwashing sinks must have soap and hand drying provisions.
Specific Requirements
Soap in dispensers at each sink; Paper towels in dispensers or air dryers; Supplies maintained during all hours; Waste receptacles if paper towels used.
CDPH Food Code: Section 6-301.11, 6-301.12
Violation #16
CRITICAL
Violation Details
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOUND 2 COFFEE STATIONS LOCATED AT CUSTOMER SEATING AREAS ON THE NORTHEAST SIDE 3 COFFEE ERNS EXPOSED, HAND SINK NO PAPER TOWELS AND SOAP,IT ONLY 2 STEPS AWAY FROM THE CUSTOMER SEATING AREA, AND SOUTH WEST SIDE WHERE THERE IS 3 STEPS AWAY FROM THE SEATING AREA IS COFFEE STATION 2 COFFEE ERNS EXPOSED HAND SINK.NO BARRIER BETWEEN THIS SAID AREA. ALSO, FOUND FRONT COUNTER AREAS NOT SEPARATED FROM CUSTOMERS WITH ANY BARRIERS. (4FEET OPENINGS FRONT AND SIDES) SERIOUS VIOLATION. NO CITATION ISSUED.7-38-005.
Why This Matters
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
Food Code Requirement
All food contact surfaces must be properly cleaned and sanitized.
Specific Requirements
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
CDPH Food Code: Section 4-601.11, 4-602.11
Violation #18
CRITICAL
Violation Details
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND 2 REAR EXIT DOORS NOT RODENT PROOFED ON BOTTOMS. (ABOUT 1/4 INCH GAP AT BOTTOMS)SERIOUS VIOLATION. NO CITATION ISSUED. 7-38-020. MUST RODENT PROOF REAR EXIT DOOR BOTTOMS.
Why This Matters
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Food Code Requirement
Building openings must be protected against pest entry.
Specific Requirements
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
CDPH Food Code: Section 6-202.15, 6-501.111
Violation #18
CRITICAL
Violation Details
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND 2 REAR EXIT DOORS NOT RODENT PROOFED ON BOTTOMS. (ABOUT 1/4 INCH GAP AT BOTTOMS)SERIOUS VIOLATION. NO CITATION ISSUED. 7-38-020. MUST RODENT PROOF REAR EXIT DOOR BOTTOMS.
Why This Matters
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Food Code Requirement
Building openings must be protected against pest entry.
Specific Requirements
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
CDPH Food Code: Section 6-202.15, 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection