⚠️ Recent Failed Inspections ⚠️

CITY WINERY CHICAGO

1200-1212 W RANDOLPH ST, CHICAGO, IL 60607

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Near West Side

License #: 2120185

26
Total Inspections
13
Passed
7
Failed
6
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Oct 30, 2025 Inspection

October 30, 2025• Complaint Re-Inspection• 7 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 REPAIR THE WATER LEAK UNDER THE CONVEYOR DISH WASHING MACHINE.(+6 more)

FAIL Risk 1 (High)

Oct 22, 2025 Inspection

October 22, 2025• Complaint• 8 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE HIGH TEMPERATURE CONVEYOR DISH WASHING MACHINE WITH A FINAL RINSE OF 140F. MANAGEMENT INSTRUCTED TO REPAIR THE DISHWASHING ...(+7 more)

PASS Risk 1 (High)

Mar 5, 2025 Inspection

March 5, 2025• Canvass• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED MISSING HANDWASH SIGNAGE AT FRONT AND SIDE BAR HANDWASH SINKS. INSTRUCTED TO PROVIDE AND MAINTAIN.(+1 more)

PASS Risk 1 (High)

Mar 27, 2024 Inspection

March 27, 2024• Complaint• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED MISSING HANDWASH SIGNAGE AT KITCHEN HANDWASH SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.(+2 more)

PASS Risk 1 (High)

Apr 14, 2023 Inspection

April 14, 2023• Canvass Re-Inspection• 4 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.13 OBSERVED A PEST CONTROL LIGHT DEVICE INSTALLED ON THE WALL DIRECTLY OVER A CLEAN ICE SCOOP AND CLEAN ICE BUCKETS. INSTRUCTED TO REL...(+3 more)

FAIL Risk 1 (High)

Apr 7, 2023 Inspection

April 7, 2023• Canvass• 7 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 25 LIVE SMALL FLIES INSIDE THE FACILITY. FOUND 15 ON EQUIPMENT AND SINKS IN THE 1ST FLOOR VENUE BAR, 5 ON EQUIPMENT A...(+6 more)

PASS Risk 1 (High)

Apr 7, 2022 Inspection

April 7, 2022• Canvass Re-Inspection• 6 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12-MUST LABEL BULK FOOD CONTAINER WITH COMMON NAME TO PROPERLY IDENTIFY(FLOUR).(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 1, 2022 Inspection

April 1, 2022• Canvass• 8 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COLE SLAW AT IMPROPER COLD HOLDING TEMPERATURE AT 45.8F. ALSO OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURE. OPEN JAR ...(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 21, 2021 Inspection

July 21, 2021• Canvass• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE IN GROUND FLOOR WASHROOMS. A sign or poster that notifies FOOD EMPLOYEES to wash their hands...(+5 more)

PASS Risk 1 (High)

Feb 27, 2020 Inspection

February 27, 2020• Canvass• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR BEHIND EQUIPMENT AT THE MAIN BAR. CLEAN FLOOR DRAINS IN KITCHEN, DISHWASHING AREA AND BEHIND BOTH ...(+1 more)

PASS Risk 1 (High)

Mar 28, 2019 Inspection

March 28, 2019• Canvass Re-Inspection• 7 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL LARGE STORAGE CONTAINERS MUST BE PROPERLY LABELED WITH PRODUCT NAME. MUST CORRECT AND MAINTAIN.(+6 more)

FAIL Risk 1 (High)

Mar 21, 2019 Inspection

March 21, 2019• Canvass• 14 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. INSTRUCTED TO HAVE A SIGNED EM...(+13 more)

FAIL Risk 1 (High)

Feb 8, 2018 Inspection

February 8, 2018• Canvass• 5 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED A SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL OF THE ICE MACHINE LOCATED IN THE REAR PREP AREA, ...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 28, 2017 Inspection

June 28, 2017• Complaint• 6 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO FOOD CERTIFIED MANAGER ON DUTY WITH A CITY OF CHICAGO SANITATION CERTIFICATE, POSTED OR AV...(+5 more)

FAIL Risk 1 (High)

Aug 15, 2016 Inspection

August 15, 2016• Complaint• 6 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: CUSTOMER SELF SERVICE DELI MEAT AND CHEESE TRAYS (MORTADELLA, BLUE CHEESE, CHEDD...(+5 more)

FAIL Risk 1 (High)

Feb 18, 2016 Inspection

February 18, 2016• Canvass• 8 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MICE DROPPINGS (OVER 40) NOTED SCATTERED ON FLOOR...(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 17, 2015 Inspection

July 17, 2015• Short Form Complaint• 6 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MANAGER WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 19, 2015 Inspection

June 19, 2015• Short Form Complaint• 6 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO PERSON ON PREMISES AT START OF INVESTIGATION WITH A VALID CITY OF CHICAGO FOOD SANITATION ...(+5 more)

PASS Risk 1 (High)

Apr 24, 2015 Inspection

April 24, 2015• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: USING GARBAGE BAGS TO COVER UNCOVERED BREAD INSIDE WALK-IN COOLER, MUST USE FOOD GRADE APPROVED PLASTIC...(+4 more)

PASS Risk 1 (High)

Jun 12, 2014 Inspection

June 12, 2014• Canvass Re-Inspection• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS NEEDED AT PREP AREA. BOARDS ARE DISCOLORED WITH DEEP CUTS. ALL WOOD CUTTING BOARDS MUST...(+4 more)

FAIL Risk 1 (High)

Jun 5, 2014 Inspection

June 5, 2014• Canvass• 10 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND ONE REACH IN COOLER ON LINE AT IMPROPER TEMPERATURE. AIR TEMPERATURE 75.6 DEGREES. COOLER BEING TAGGED HELD FOR INSPECTION AT THIS TIME...(+9 more)

PASS Risk 1 (High)

Jun 11, 2013 Inspection

June 11, 2013• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR OF COLD HOLDING UNIT UNDER COOKING EQUIPMENT TO REMOVE SPILLS AND DEBRIS.(+2 more)

PASS Risk 1 (High)

Jul 31, 2012 Inspection

July 31, 2012• License-Task Force• 5 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN ALL FLOORS THROUGHOUT ENTIRE PREMISES TO REMOVE DUST AND CONTRUCTION DE...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections