⚠️ Recent Failed Inspections ⚠️

BURGER KING #215

(Also Known As: BURGER KING)

6261-6265 N LINCOLN AVE, CHICAGO, IL 60659

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: American

📍 Neighborhood: West Ridge

License #: 2368736

15
Total Inspections
7
Passed
4
Failed
4
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 2 (Medium)

Mar 27, 2024 Inspection

March 27, 2024• Complaint• 10 violations

Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE WITH GLOVES ON DISCARDED BROWN PAPER BAG AT GARBAGE CONTAINER BY PUSHING SAID PAPER INSIDE THE SAID CONTAINER WITH BOTH GLOVED HANDS....(+9 more)

PASS Risk 2 (Medium)

Dec 29, 2022 Inspection

December 29, 2022• Canvass• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SOME GREASE BUILD UP AND FOOD DEBRIS ON SURFACE OF COOKING EQUIPMENT. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.(+3 more)

PASS Risk 2 (Medium)

Aug 6, 2021 Inspection

August 6, 2021• Complaint Re-Inspection• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 NOTED DRAIN LINE FROM BEVERAGE/SYRUP CO2 IN REAR DRAINING ONTO BUCKET. INSTRUCTED TO PROPERLY DRAIN INTO FLOOR DRAN.(+1 more)

FAIL Risk 2 (Medium)

Jul 29, 2021 Inspection

July 29, 2021• Complaint• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND INCOMPLETE EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EM...(+5 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 25, 2020 Inspection

September 25, 2020• Short Form Complaint• 7 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT DURING TIME OF INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED.(+6 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jul 9, 2020 Inspection

July 9, 2020• Canvass• 5 violations

Violation: 24. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS - Comments: OBSERVED THAT FACILITY IS USING TIME CONTROL FOR FOOD ON COLD HOLDING PREP TABLE WITH OUT PROCEDURE PRESENTED AND APPROVED BY ...(+4 more)

FAIL Risk 2 (Medium)

Aug 21, 2019 Inspection

August 21, 2019• Canvass• 5 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON SITE. MANAGER STATED SHE LOST HER CITY OF CHICAGO CERTIFICATE WHEN SHE LOST HER W...(+4 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jul 24, 2018 Inspection

July 24, 2018• Complaint• 10 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY AVAILABLE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-...(+9 more)

PASS Risk 2 (Medium)

Nov 1, 2017 Inspection

November 1, 2017• Canvass Re-Inspection• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED STAINED CEILING TILES AT THE DINNING AREA. INSTRUCTED TO CLEA...

FAIL Risk 2 (Medium)

Oct 30, 2017 Inspection

October 30, 2017• Canvass• 4 violations

Violation: 7. WASH AND RINSE WATER: CLEAN AND PROPER TEMPERATURE - Comments: NOTED NO COLD RUNNING WATER AT 1 OF 3 COMPARTMENTS. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL 3 COMPARTMENT SINKS TO PROPER...(+3 more)

PASS Risk 2 (Medium)

Nov 28, 2016 Inspection

November 28, 2016• Complaint Re-Inspection• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING EQUIPMENT NEED CLEANING: INTERIOR OF THE AUTOMATIC BROILER HOOD, INTERIOR OF THE CARRY OUT...(+3 more)

FAIL Risk 2 (Medium)

Oct 24, 2016 Inspection

October 24, 2016• Complaint• 5 violations

Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED NO BATHROOMS ON SITE DUE TO CONSTRUCTION. A TRAILOR CONTAINING 3 TOILETS AND 3 WASHBOWL SINKS IS AVAILABLE IN...(+4 more)

PASS Risk 2 (Medium)

Jun 9, 2016 Inspection

June 9, 2016• Canvass• 1 violation

Violation: 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO THERMOMETER WITHIN SMALL REACH IN SALAD REFRIGERATOR NEAR 2 COMPARTMENT SINK. INSTALL AND MAINTAIN THERMO...

PASS Risk 2 (Medium)

Feb 27, 2015 Inspection

February 27, 2015• License• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Walk in cooler shelving/racks not clean, need detailed cleaning(crevices).(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections