7-ELEVEN
2619 N CLARK ST, CHICAGO, IL 60614
Inspection History
Jan 20, 2023 Inspection
January 20, 2023• Complaint• 2 violations
Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS FOODS HELD HOT AT IMPROPER TEMPERATURES IN THE HOT HOLDING DISPLAY CASE. FRIED CHICKEN WINGS AT 120F, BBQ CHICKEN WINGS AT 12...(+1 more)
Mar 31, 2022 Inspection
March 31, 2022• Canvass• 6 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: PINK SUBSTANCE AT EXTERIOR OF ICE CHUTE AT SELF SERVE ICE MACHINE. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.(+5 more)
Jul 17, 2020 Inspection
July 17, 2020• Complaint Re-Inspection• 6 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE DUCT TAPE DIRTY CLOTH AS A MEANS OF REPAIR ON WALLS AROUND PIPES. SURFACE MUST BE...(+5 more)
Jul 9, 2020 Inspection
July 9, 2020• Complaint• 9 violations
Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE WITH GLOVED HANDS HANDLING CASH REGISTRAR, MONEY,CREDIT CARD ETC, THAN WENT TO HOT HOLDING UNIT PICKED UP A MINI TACOS AND GIVE TO CU...(+8 more)
Aug 15, 2019 Inspection
August 15, 2019• Canvass• 5 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HAND-WASHING SIGN AT HAND-SINK BEHIND THE SERVICE COUNTER. INSTRUCTED TO MAINTAIN.(+4 more)
Dec 5, 2017 Inspection
December 5, 2017• Complaint• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST ADJUST THRESHOLD AT SIDE EXIT DOOR, AND REPAIR SELF CLOSING DEVICE ON SAID DOOR.(+3 more)
Aug 10, 2017 Inspection
August 10, 2017• Canvass• 4 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NOTED NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE FROM 8:50AM TO 10;10AM WHEN POTENTIALLY HA...(+3 more)
Sep 13, 2016 Inspection
September 13, 2016• Canvass Re-Inspection• 1 violation
Violation: 45. FOOD HANDLER REQUIREMENTS MET - Comments: Inspector Comments: NOTED THAT ALL FOOD HANDLERS DO NOT MEET MINIMUM FOOD HANDLER REQUIREMENTS. INSTRUCTED THAT ALL FOOD HANDLERS MUST MEET MINIMUM FOOD H...
Sep 8, 2016 Inspection
September 8, 2016• Canvass• 3 violations
Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED NO HOT WATER AT THE EMPLOYEE RESTROOM HANDSINK. NOTED WATER TEMPERATURE AT 70 DEGREES. INSTRUCTED TO PROVIDE ...(+2 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection