PASS
Risk 1 (High)
TAQUERIA GOMEZ Passes Health Inspection - Chicago Restaurant
October 8, 2020
Canvass
License #1846984
5
Total Violations
1
Major
4
Minor
Inspection Summary
This restaurant was inspected by the Chicago Department of Public Health on October 8, 2020. The inspection type was "Canvass" and resulted in a Pass outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 5 violations during this inspection.
Violations Cited by Chicago Health Inspector
5
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED DRIED FOOD DEBRIS ON INTERIOR OF MICROWAVE IN PREP AREA. INSTRUCTED TO CLEAN AND MANTAIN.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED EXCESSIVE CARDBOARD BOXES, BUCKETS, OIL CONTAINERS , PRODUCE AND MILK CRATES STACKED OUTSIDE NEAR GARBAGE RECEPTACLE AREA. INSTRUCTED TO REMOVE ALL ITEMS AND MAINTAIN GARBAGE AREA FREE OF CLUTTER TO PREVENT PEST HARBORAGE.
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED, EMPTY CARDBOARD BOXES STORED ON FLOORS UNDER PREP TABLES AND EXCESSIVE CRATES IN PREP AREA USED FOR ELEVATING BULK BAGS OF RICE AND BEANS. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS IN ORDER TO PREVENT PEST HARBORAGE. MUST MAINTAIN PREMISE FREE OF UNNECESSARY ITEMS.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A RAW WOOD SECTION OF WALL NEAR 3 COMPARTMENT SINK. INSTRUCTED TO SEAL WAL AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A RAW WOOD SECTION OF WALL NEAR 3 COMPARTMENT SINK. INSTRUCTED TO SEAL WAL AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection