PASS
Risk 1 (High)
SHOP & SAVE MARKET #2100 Passes Health Inspection - Chicago Grocery store
May 26, 2017
Canvass Re-Inspection
License #2327448
1
Total Violations
1
Major
Violations Cited by Chicago Health Inspector
1
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining( Caulk around exposed hand in meat department prep area in state of disrepair, shall be repaired/replaced. Caulk around 3 compartment sink, exposed hand sink in kitchen prep area, in state of disrepair, shall be repaired/replaced. Caulk around prep table in fish department in state of disrepair, shall be repaired/replaced).
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection