(Also Known As: SHOP & SAVE MARKET)
6312 N NAGLE AVE, CHICAGO, IL 60646
April 29, 2025• Canvass• 2 violations
Violation: 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED SEVERAL BURNT OUT LIGHTBULBS IN HOODS THROUGHOUT FOOD PREP AREAS. INSTRUCTED TO CORRECT AND MAINTAININ IN GOOD CONDI...(+1 more)
July 25, 2024• Complaint• 7 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURE AND KIT FOR RESPONDING TO VOMIT AND DIARRHEA ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN PROCE...(+6 more)
April 2, 2024• Short Form Complaint• 3 violations
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED LEAKING PIPE AT THE BOTTOM OF THE 3 COMPARTMENT SINK OF THE PRODUCE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.(+2 more)
March 11, 2024• Canvass• 14 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO PAPER TOWELS AT HAND WASH SINK OF THE KITCHEN PREP AREA AND BAKERY PREP AREA. INSTRUCTED TO HAVE SOAP AND PAPER TOW...(+13 more)
June 12, 2023• Canvass Re-Inspection• 5 violations
Violation: 40. PERSONAL CLEANLINESS - Comments: OBSERVED TWO FOODHANDLERS NOT WEARING HAIR RESTRAINTS.MUST PROVIDE.(+4 more)
June 7, 2023• Canvass Re-Inspection• 7 violations
Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND NO REMINDER DISCLOSURE STATEMENTS FOR PACKAGED SUSHI BEING SOLD AT PREMISES.PRIORITY FOUNDATION.NO CITATION ISSUED.7-38-005.N...(+6 more)
June 5, 2023• Canvass• 8 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HOT/COLD WATER AT HANDWASHING SINK FOR MEAT DISPENSING AREAS.PRIORITY VIOLATION.CITATION ISSUED.7-38-030C.MUST PROV...(+7 more)
October 25, 2022• Short Form Complaint• 4 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORAGE CONTAINERS CONTAINING BREADCRUMBS, DRIED ONIONS ETC MUST BE IDENTIFIED WITH THE COMMON NAME OF THE FOOD.(+3 more)
September 13, 2022• Complaint• 5 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORAGE CONTAINERS CONTAINING BREADCRUMBS, DRIED ONIONS ETC MUST BE IDENTIFIED WITH THE COMMON NAME OF THE FOOD.(+4 more)
October 20, 2021• Complaint Re-Inspection• 4 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12-OBSERVED CUTTING BOARDS AT MEAT PREP AREA WITH DARK STAINS AND DEEP GROOVES. MUST DET...(+3 more)
October 5, 2021• Complaint Re-Inspection• 5 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12-OBSERVED CUTTING BOARDS AT MEAT PREP AREA WITH DARK STAINS AND DEEP GROOVES. MUST DET...(+4 more)
September 29, 2021• Complaint• 11 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED RAW STEAK AT IMPROPER COLD HOLDING TEMPERATURE AT 45.7F INSIDE WALK IN COOLER. ALSO OBSERVED THE FOLLOWING TCS FOOD ITEMS AT IMPROPER COLD HOL...(+10 more)
April 26, 2021• Complaint Re-Inspection• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11-OBSERVED NO HAND WASHING SINK ACCESSIBLE TO DISH WASHING AREA AT BAKERY. MUST PROVIDE AN ADEQUATE SUPPLY OF HOT AND...(+5 more)
April 22, 2021• Complaint• 15 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK ACCESSIBLE TO DISH WASHING AREA AT BAKERY. MUST INSTALL HAND WASHING SINK WITH HOT AND COLD RU...(+14 more)
September 18, 2020• Complaint Re-Inspection• 2 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINES. MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/...(+1 more)
September 4, 2020• Complaint• 11 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCED...(+10 more)
March 19, 2019• Complaint• 15 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLCY ON SITE. MUST PROVIDE. (VIOLATION WAS WRITTEN LAST 10/9/18 REPORT ...(+14 more)
October 9, 2018• Complaint Re-Inspection• 3 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-201.11 OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMAENT TO CREATE AN EM...(+2 more)
October 9, 2018• Short Form Complaint• 3 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 11 OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMAENT TO CREATE AN EMPLOYEE ...(+2 more)
September 28, 2018• Short Form Complaint• 4 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-201.11 OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMAENT TO CREATE AN EMP...(+3 more)
May 21, 2018• Short Form Complaint• 9 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO PROPERLY LABEL (DATE, PREP/COOKED TIME) FOR HOT HOLDING OF FOOD PRODUCTS IN HOT HOLDING D...(+8 more)
April 26, 2018• Complaint• 7 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR OR REPLACE RUBBER GASKET AROUND 2 DOOR PREP COOLER BEHIND SUSHI PREP AREA.--------...(+6 more)
January 18, 2018• Complaint• 8 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND HIGH TEMPERATURE DISH WASHING MACHINE AT IMPROPER SANITIZING RINSE OF 133F. I...(+7 more)
May 26, 2017• Canvass Re-Inspection• 1 violation
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining( Caulk around exposed hand in meat department prep area in state of dis...
May 19, 2017• Complaint• 8 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Found/observed live fruit flies(gnats)(20+) in re...(+7 more)
March 9, 2017• Complaint• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Rear deli walk in cooler shelving had food debris, not clean need detailed cleaning(crevices).(+2 more)
February 1, 2017• Complaint• 8 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Found/observed front entrance/exit not rodent pro...(+7 more)
August 2, 2016• Complaint Re-Inspection• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed the ice machines to both have slight dirt accumulation in the upper interior portions. Instruc...(+2 more)
July 26, 2016• Complaint Re-Inspection• 5 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Observed 20 flies in the cake decorating room an...(+4 more)
July 25, 2016• Complaint• 11 violations
Violation: 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: Observed 28.5lbs of Clams and 22lbs of oysters without original shellfish tags on site- operator had...(+10 more)
April 1, 2016• Complaint• 7 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND APPROXIMATELY OVER 50 RODENT (MICE) DROPPIN...(+6 more)
December 3, 2015• Complaint• 4 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 30 LIVE SMALL FLIES ON WALLS AND BOXES A...(+3 more)
August 4, 2015• Complaint Re-Inspection• 5 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK SOTRAGE CONTAINERS NO LABELED. INSTRUCTED TO LABEL ALL FOODS NOT IN ORIGINAL CONTAINERS.(+4 more)
July 28, 2015• Complaint• 8 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS DOES NOT MEET TEMPERATURE REQUIREMENTS. FOUND HANGIN...(+7 more)
November 6, 2014• License Re-Inspection• 4 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: MAIN KITCHEN DISHMACHINE NOT OPERATING. INSTRUCTED MANAGER TO REPAIR SAID DISHMACHI...(+3 more)
October 28, 2014• License• 7 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: DURING INSPECTION FOUND TWO HIGH TEMPERATURE MACHINES WHICH ARE NOT CONNECTED. UNAB...(+6 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection