PASS
Risk 3 (Low)
PROVIDENCE ST. MEL SCHOOL Passes Health Inspection - Chicago School
May 3, 2011
Canvass
License #2040661
4
Total Violations
1
Critical
1
Major
2
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
4
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN AND MAINTAIN VENTS ABOVE COOKING EQUIPMENT WHERE NEEDED.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
CORRECTED
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. PREVIOUS VIOLATION CORRECTED. MUST CLEAN ALL FLOOR DRAINS IN KITCHENS AT SINKS AND MAINTAIN. ALSO CLEAN FLOORS ALONG WALLBASES OF KITCHEN BY SINKS.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. SOME BUBBLED PAINT IN KITCHEN INSIDE OF KITCHEN SKYLIGHT; PAINT MUST BE SMOOTH. AREA LOCATED ABOVE A TWO COMP SINK AND HOLDING UNIT. SEAL SMALL OPENING IN WALL IN FIRST PRIVATE STALL OF BOYS WASHROOM ON FIRST FLOOR. REPLACE ONE MISSING WALL TILE IN GIRLS WASHROOM IN LAST STALL ON THE FIFTH FLOOR.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. SOME BUBBLED PAINT IN KITCHEN INSIDE OF KITCHEN SKYLIGHT; PAINT MUST BE SMOOTH. AREA LOCATED ABOVE A TWO COMP SINK AND HOLDING UNIT. SEAL SMALL OPENING IN WALL IN FIRST PRIVATE STALL OF BOYS WASHROOM ON FIRST FLOOR. REPLACE ONE MISSING WALL TILE IN GIRLS WASHROOM IN LAST STALL ON THE FIFTH FLOOR.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection