PASS
Risk 2 (Medium)
PLATINUM COFFEE INC/DUNKIN DONUT BASKIN ROBBINS Passes Health Inspection - Chicago Restaurant
PLATINUM COFFEE INC/DUNKIN DONUT BASKIN ROBBINS
(AKA: DUNKIN DONUT/BASKIN ROBBINS)
6254 N WESTERN AVE, CHICAGO 60659
Restaurant
January 5, 2022
Canvass
License #2658892
7
Total Violations
2
Critical
1
Major
4
Minor
Violations Cited by Chicago Health Inspector
7
Violation #37
MAJOR
Violation Details
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED TO LABEL FOOD STORAGE CONTAINER IDENTIFIED WITH COMMON NAME (SUGAR, FLOUR ETC)
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARD ON SANDWICH PREP COOLER HAD DARK BLACK STAINS AND OPEN SEAMS. CUTTING BOARD MUST BE MAINTAINED IN GOOD CONDITION.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF 3 COMPARTMENT SINK IN FRONT AND IN REAR DISHWASHING AREA.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN BEHIND FRONT SERVICE COUNTER SHELVES WITH DUST AND STICKY SUBSTANCE (BASKIN ROBBINS SIDE).
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: INSTRUCTED TO REPAIR STRIPPED (COLD) FAUCET HANDLE AT HANDSINK IN REAR PREP/DISHWASHING AREA.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO FIND LOCATION OF BACK FLOW PREVENTION DEVICES FOR WATER SUPPLY TO THE CAPPUCCINO/ESPRESSO MACHINE, REAR COFFEE BREWER AND HOSE CONNECTION UNDER REAR THREE COMPARTMENT SINK. BACK FLOW PREVENTION DEVICES MUST BE VISIBLE AND LOCATABLE FOR THE ABOVE.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO FIND LOCATION OF BACK FLOW PREVENTION DEVICES FOR WATER SUPPLY TO THE CAPPUCCINO/ESPRESSO MACHINE, REAR COFFEE BREWER AND HOSE CONNECTION UNDER REAR THREE COMPARTMENT SINK. BACK FLOW PREVENTION DEVICES MUST BE VISIBLE AND LOCATABLE FOR THE ABOVE.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection