PASS
Risk 2 (Medium)
NICHOLAS HIGH QUALITY MEATS INC Passes Health Inspection - Chicago Grocery store
NICHOLAS HIGH QUALITY MEATS INC
(AKA: NICHOLAS HIGH QUALITY MEATS)
4619 W HARRISON ST, CHICAGO 60644
Grocery Store
April 5, 2019
Canvass
License #2458731
5
Total Violations
5
Minor
Inspection Summary
This grocery store was inspected by the Chicago Department of Public Health on April 5, 2019. The inspection type was "Canvass" and resulted in a Pass outcome.
This establishment is classified as Risk 2 (Medium), which determines the inspection frequency and focus areas.
The inspector documented 5 violations during this inspection.
Violations Cited by Chicago Health Inspector
5
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED DARK SEAMS INTO THE CUTTING BOARDS. INSTRUCTED MANAGER TO MAINTAIN SMOOTH AND EASILY CLEANABLE.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN AND SANITIZE DELI MEAT SLICER OFTEN IN BETWEEN USES. MUST DETAIL CLEAN THE INTERIOR OF THE FRESH MEAT COOLER TO REMOVE SPILLS AND DEBRIS.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN FLOORS THROUGH OUT PREP AREA AND INSIDE WALK IN COOLER. ALSO KEEP FLOORS DRY AS POSSILBE TO PREVENT PEST ISSUES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED MISSING AND DAMAGED WALL COVING ALONG THE WALL IN THE REAR AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED MISSING AND DAMAGED WALL COVING ALONG THE WALL IN THE REAR AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection