PASS
Risk 1 (High)
MORELIA SUPERMARKET #2, INC. Passes Health Inspection - Chicago Grocery store
MORELIA SUPERMARKET #2, INC.
(AKA: MORELIA SUPERMARKET #2)
4833 W DIVERSEY AVE, CHICAGO 60639
Grocery Store
April 26, 2023
Canvass Re-Inspection
License #1648410
5
Total Violations
1
Critical
2
Major
2
Minor
Violations Cited by Chicago Health Inspector
5
Violation #37
MAJOR
Violation Details
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-602.11(A; B:1-4,6,7; C; D)--OBSERVED PACKAGED SALSAS AND PASTA FOR CUSTOMER SELF SERVICE WITH A LABEL WHICH IS MISSING THE NET QUANTITY OF ITEM. MUST INCLUDE THE NET QUANTITY ON LABEL. OBSERVED NO LABEL ON PACKAGED JELLO FOR CUSTOMER SELF SERVICE. MUST PROVIDE LABEL WITH ALL INFORMATION (BUSINESS NAME, ADDRESS, NAME OF FOOD, NET QUANTITY, INGREDIENTS (IF MORE THAN 2, ALLERGENS IF APPLICABLE.)
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Violation #37
MAJOR
Violation Details
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12--OBSERVED LARGE CONTAINER OF FLOUR AND NUMEROUS OF SPICES IN KITCHEN PREP AREA MISSING COMMON NAME OF FOOD ITEM. MUST PROVIDE TO PROPERLY IDENTIFY ITEM.
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12--OBSERVED DARK STAINS AND DEEP GROOVES AT CUTTING BOARD LOCATED IN MAIN KITCHEN PREP AREA. MUST CLEAN AND MAINTAIN OR REPLACE.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15-- OBSERVED WATER DRIPPING FROM PIPE BELOW HAND SINK WHEN WATER IS RUNNING AT BAKERY PREP AREA. MUST REPAIR.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15-- OBSERVED WATER DRIPPING FROM PIPE BELOW HAND SINK WHEN WATER IS RUNNING AT BAKERY PREP AREA. MUST REPAIR.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection