PASS
Risk 1 (High)
MONTROSE DELI Passes Health Inspection - Chicago Grocery store
June 2, 2021
Complaint Re-Inspection
License #2184394
4
Total Violations
4
Minor
Violations Cited by Chicago Health Inspector
4
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12-- OBSERVED STAINED CUTTING BOARDS IN THE DELI PREP AREAS.INSTRUCTED MANAGEMENT TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114--INSTRUCTED TO PROPERLY USE STORAGE SHELF 6" OFF THE FLOOR INSIDE WALK-IN COOLER AND IN PIEROGUI PREP ROOM TO FACILITATE IN CLEANING.(NO MILK CRATES FOR ELEVATING).
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12-- INSTRUCTED TO DETAIL CLEAN KITCHEN FLOOR DRAINS WITH FOOD DEBRIS BUILD-UP AND INTERIOR OF PRODUCE WALK-IN-COOLER WITH FOOD DEBRIS SPILLS UNDERNEATH THE STORAGE RACKS AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12-- INSTRUCTED TO DETAIL CLEAN KITCHEN FLOOR DRAINS WITH FOOD DEBRIS BUILD-UP AND INTERIOR OF PRODUCE WALK-IN-COOLER WITH FOOD DEBRIS SPILLS UNDERNEATH THE STORAGE RACKS AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection