PASS
Risk 2 (Medium)
MC DONALD'S Passes Health Inspection - Chicago Restaurant
October 7, 2025
Complaint
License #1985417
1
Total Violations
1
Major
Violations Cited by Chicago Health Inspector
1
Violation #39
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED PEANUT BUTTER, AND FOOD CONTACT SURFACES SUCH AS SPATULAS STORED IN DUMPSTER ROOM OF FACILITY. INSTRUCTED MANAGER TO REMOVE FOOD CONTACT SURFACE AND FOOD ITEMS FROM DUMPSTER ROOM OF FACILITY.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection