PASS W/ CONDITIONS
Risk 1 (High)
JAIYEN II Gets Conditional Pass on Health Inspection - Chicago Restaurant
January 30, 2014
Canvass
License #2156798
2
Total Violations
1
Critical
1
Major
Violations Cited by Chicago Health Inspector
2
Violation #28
CRITICAL
Violation Details
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: NO PREVIOUS SUMMARY REPORT POSTED ON THE WALL FROM REPORT # 1188641, DATED 7/21/13, FOUND BAD SUMMARY REPORT HIDDEN AND TAPE TO THE BACK OF BUSINESS LICENSE FRAME, HIDDEN FROM CUSTOMERS AND NOT VISIBLE AT TIME OF INSPECTION, INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POST AND VISIBLE AT ALL TIMES, TO ALL CUSTOMER, CITATION ISSUED SERIOUS 7-42-010(B)
Why This Matters
Unpasteurized products can contain dangerous pathogens.
Food Code Requirement
Only pasteurized dairy and eggs in certain situations; no prohibited foods.
Specific Requirements
Pasteurized eggs for recipes not fully cooked; Pasteurized dairy products; No home-prepared foods.
CDPH Food Code: Section 3-401.11
Violation #28
CRITICAL
Violation Details
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: NO PREVIOUS SUMMARY REPORT POSTED ON THE WALL FROM REPORT # 1188641, DATED 7/21/13, FOUND BAD SUMMARY REPORT HIDDEN AND TAPE TO THE BACK OF BUSINESS LICENSE FRAME, HIDDEN FROM CUSTOMERS AND NOT VISIBLE AT TIME OF INSPECTION, INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POST AND VISIBLE AT ALL TIMES, TO ALL CUSTOMER, CITATION ISSUED SERIOUS 7-42-010(B)
Why This Matters
Unpasteurized products can contain dangerous pathogens.
Food Code Requirement
Only pasteurized dairy and eggs in certain situations; no prohibited foods.
Specific Requirements
Pasteurized eggs for recipes not fully cooked; Pasteurized dairy products; No home-prepared foods.
CDPH Food Code: Section 3-401.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection