ILLINOIS SPORTSERVICE, INC. Passes Health Inspection - Chicago Stadium

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ROTUNDA SECT 163: MUST DISCONTINUE REUSING MAYONNAISE CONTANER FOR GARLIC AIOLI. MUST STORE IN MULTI USE CONTAINER. CORRECT AND MAINTAIN.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SECT 538 ICE MACHINE IN NEED OF CLEANING VIENNA BEEF II MUST CLEAN THE INSIDE OF COOLER FAN COVERS AND SHELVES. TEX MEX SECT 529: ICE MACHINE IN NEED OF CLEANING TO REMOVE BUILD UP. CORRECT AND MAINTAIN

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: HOT DOG 11: FLOOR UNDER COUNTER IN NEED OF CLEANING. CORRECT AND MAINTAIN CLEAN.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: HOT DOG 11: WALL AREA UNDER COUNTER IN NEED OF CLEANING B COMMISSARY: THERE IS A GAP BETWEEN CEILING AND WALL IN WALK IN COOLER EXPOSING INSULATION. BRAT 4/534: WALL BELOW COUNTER TOP HAS DIRT BUILD UP, DUST BUILD UP ON METAL FRAMING ABOVE PREP AREA. BEGGARS SECT 1: CLEAN VENTILATION HOOD FILTERS SAVORY & SWEET SECT 110: CEILING TILE MISSING ABOVE COFFEE STATIONROTUNDA SECT 163: CLEAN HOOD VENTILATION FILTERS UNDER BOTH GRILLS. MUST CLEAN, REPLACE AND MAINTAIN.

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: COTTON CANDY 2/535: LIGHT SHIELDS IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.

Inadequate lighting prevents detection of contamination and pests.

Adequate protected lighting required in all areas.

50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: SECT 158: DIPPER WELL NEEDED FOR ICE CREAM HAND PACKED/SCOOPED SAVORY & SWEET SECT 110: LEAK UNDER 3 COMP SINK IN NEED OF REPAIR MUST INSTALL, CORRECT AND MAINTAIN.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: SECT 158: DIPPER WELL NEEDED FOR ICE CREAM HAND PACKED/SCOOPED SAVORY & SWEET SECT 110: LEAK UNDER 3 COMP SINK IN NEED OF REPAIR MUST INSTALL, CORRECT AND MAINTAIN.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.