PASS
Risk 1 (High)
ILLINOIS SPORTSERVICE, INC. Passes Health Inspection - Chicago Stadium
June 20, 2017
Canvass Re-Inspection
License #14616
3
Total Violations
1
Critical
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DISCHARGE LINE FROM BEER LINE OF BEGGARS PIZZA# 124 MUST BE UNDER FLOOR DRAIN. PIPE COVERING IS RIPPED AND HANGING OVER FOOD IN WALK-IN COOLER. INSTRUCTED TO REMOVE RIPPED/HAANGING INSULATION AND PIPE COVERING TO PREVENT A PHYSICAL CONTAMINATION. INSTALL PAPER TOWEL DISPENSER AT EXPOSED HAND SINK AT BRAT 4. CLEAN THE INSIDE OF PORTABLE HAND SINK AND INSTALL A PAPER TOWEL DISPENSER AT HOT DOG/POLIS STAND 538.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAINT CHIPPED PAINT ON WALL NEXT TO HANDWASHING SINK IN HOME RUN GRILLE.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAINT CHIPPED PAINT ON WALL NEXT TO HANDWASHING SINK IN HOME RUN GRILLE.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection