PASS
Risk 2 (Medium)
HAMPTON INN & SUITES Passes Health Inspection - Chicago Restaurant
October 25, 2013
Canvass
License #62374
1
Total Violations
1
Major
Violations Cited by Chicago Health Inspector
1
Violation #31
MAJOR
Violation Details
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: BULK CONTAINERS OF PLASTIC FORKS, SPOON AND KNIVES STORED NOT COVERD IN STORAGE ROOM, INSTRUCTED TO KEEP IN COVERED BAGES OR CONTAINER.
Why This Matters
Consumers need warning about increased risk from raw/undercooked foods.
Food Code Requirement
Required consumer advisories for raw/undercooked foods.
Specific Requirements
Disclosure and reminder for raw/undercooked animal foods; Written notice on menu; Must identify specific items.
CDPH Food Code: Section 3-603.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection