PASS
Risk 1 (High)
FRANCISCO ESPINOZA Passes Health Inspection - Chicago Grocery store
June 27, 2025
Canvass
License #5490
2
Total Violations
2
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
2
Violation #43
CORRECTED
MINOR
Violation Details
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED KNIFE BEING STORED BETWEEN HANDSINK AND WALL. INSTRUCTED NOT TO STORE UTENSIL BETWEEN SINK AND WALL. MANAGER CORRECTED AND HAD UTENSIL WASHED, RINSED AND SANITIZED.
Why This Matters
Improper storage contaminates utensils between uses.
Food Code Requirement
In-use utensils must be properly stored between uses.
Specific Requirements
Store in food with handle out; On clean surface; In running water; In water at 135°F or above.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 3-304.12
Violation #43
CORRECTED
MINOR
Violation Details
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED KNIFE BEING STORED BETWEEN HANDSINK AND WALL. INSTRUCTED NOT TO STORE UTENSIL BETWEEN SINK AND WALL. MANAGER CORRECTED AND HAD UTENSIL WASHED, RINSED AND SANITIZED.
Why This Matters
Improper storage contaminates utensils between uses.
Food Code Requirement
In-use utensils must be properly stored between uses.
Specific Requirements
Store in food with handle out; On clean surface; In running water; In water at 135°F or above.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 3-304.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection