PASS
Risk 1 (High)
DOUGH BROS Passes Health Inspection - Chicago Restaurant
December 6, 2023
Canvass
License #2333733
1
Total Violations
1
Critical
Violations Cited by Chicago Health Inspector
1
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: Food preparation sink required in basement's dough making station, only hand wash sink provide.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection