PASS
Risk 1 (High)
Clemente Comm (H/S) Passes Health Inspection - Chicago School
February 23, 2018
Canvass
License #51091
4
Total Violations
1
Major
3
Minor
Inspection Summary
This school was inspected by the Chicago Department of Public Health on February 23, 2018. The inspection type was "Canvass" and resulted in a Pass outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 4 violations during this inspection.
Violations Cited by Chicago Health Inspector
4
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN ALL PREP TABLES, COUNTER TOP, STORAGE SHELVING AND INTERIOR OF COOLER AND FREEZER TO REMOVE SPILLS AND DEBRIS IN THE CULINARY ART CLASSES ON THE 2nd & 8th FLOOR.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING THROUGH OUT THE 2nd & 8th FLOOR CULINARY CLASS KITCHEN. ALSO CLEAN THE FLOORS IN THE DINING AREA ON THE 8th FLOOR TO REMOVE DEBRIS.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED MISSING CEILING TILES IN THE KIDS LUNCH ROOM DINING AREA ON THE 6th & 4th FLOOR. NOTED THE WALL BASE IN THE MAIN KITCHEN LOOSE BEHIND THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN. ALSO CLEAN THE WALL UNDERNEATH TO REMOVE BLACK SUBSTANCE.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED MISSING CEILING TILES IN THE KIDS LUNCH ROOM DINING AREA ON THE 6th & 4th FLOOR. NOTED THE WALL BASE IN THE MAIN KITCHEN LOOSE BEHIND THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN. ALSO CLEAN THE WALL UNDERNEATH TO REMOVE BLACK SUBSTANCE.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection