⚠️ Recent Failed Inspections ⚠️

VON STEUBEN METROPOLITAN SCIENCE CENTER (H/S)

(Also Known As: VON STEUBEN METROPOLITAN H/S)

5039 N Kimball AVE, CHICAGO, IL 60625

Type: School

Risk Level: Risk 1 (High)

📍 Neighborhood: Albany Park

License #: 47081

21
Total Inspections
12
Passed
4
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Mar 21, 2025 Inspection

March 21, 2025• Canvass• 3 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HA...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 17, 2024 Inspection

April 17, 2024• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER AT HANDWASHING SINK LOCATED AT THE FOOD SERVICE LINE WATER TEMPERATURE AT 70.0F-72.1F.INSTRUCT...(+3 more)

FAIL Risk 1 (High)

Mar 24, 2023 Inspection

March 24, 2023• Canvass• 3 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED LIGHT BUILD UP ON INTERIOR OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN(+2 more)

PASS Risk 1 (High)

Mar 24, 2022 Inspection

March 24, 2022• Canvass Re-Inspection• 1 violation

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE EXTERIOR SURFACES OF THE GREASE BOX UNDER THE 2 COMPARTMENT SINK IN THE BAKERY AR...

FAIL Risk 1 (High)

Mar 22, 2022 Inspection

March 22, 2022• Canvass• 3 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND INTERIOR SURFACES OF ICE MACHINE WITH VISIBLE MOLD LIKE SUBSTANCES (PINK AND BLACK SLIMY SUBSTANCE) SEVERE BUILD-UP LIKELY TO CONT...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

May 20, 2021 Inspection

May 20, 2021• Canvass• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP DISPENSER WAS PROVIDED AT THE EXPOSED HAND WASHING SINK AT THE FOOD SERVICE LINE. MANAGEMENT INSTRUCTED TO PROVIDE ...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 17, 2020 Inspection

January 17, 2020• Canvass Re-Inspection• 4 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND INCOMPLETE CLEAN-UP KIT ON PREMISES DURING INSPECTION (MISSING SANITI...(+3 more)

FAIL Risk 1 (High)

Jan 15, 2020 Inspection

January 15, 2020• Canvass• 6 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND INCOMPLETE CLEAN-UP KIT ON PREMISES DURING INSPECTION (MISSING SANITI...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 21, 2019 Inspection

March 21, 2019• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010...(+5 more)

PASS Risk 1 (High)

Apr 5, 2018 Inspection

April 5, 2018• Canvass• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CAULK WORN OUT AROUND THE WASHBOWL SINK OF THE GIRL'S WASHROOM 3RD FLOOR NORTH SIDE AND BOY'S...

PASS Risk 1 (High)

Mar 23, 2017 Inspection

March 23, 2017• Canvass Re-Inspection• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN UPPER PANEL OF ICE MAKER AND REMOVE DUSTS ACCUMULATIONS ON FAN COVERS INSIDE THE WAL...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 21, 2017 Inspection

February 21, 2017• Canvass• 4 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED (1) MILK COOLER AT SERVING LINE WITH AN AIR TEMPERATURE OF 56.5F. NO POTENTIALLY HAZA...(+3 more)

PASS Risk 1 (High)

Apr 25, 2016 Inspection

April 25, 2016• Canvass Re-Inspection• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed dirt and debris on the floors and stairways throughout the hallways and i...(+1 more)

FAIL Risk 1 (High)

Apr 7, 2016 Inspection

April 7, 2016• Canvass• 3 violations

Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: Observed the three compartment sink to be slow draining and improperly draining- wh...(+2 more)

PASS Risk 1 (High)

Mar 24, 2015 Inspection

March 24, 2015• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CHIPPING SHELVES NEED RESEALED IN DRY STORAGE AREA, INSTRUCTED TO BETTER MAINTAIN,(+2 more)

PASS Risk 1 (High)

Mar 18, 2014 Inspection

March 18, 2014• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed several coolers, freezers and commercial dish machine not working properly on premises. Instru...(+4 more)

PASS Risk 1 (High)

Mar 5, 2013 Inspection

March 5, 2013• Canvass• 6 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN/SANITIZE; CAN OPENER IN THE BAKERY/PREP AREA AND TWO COOLERS INSIDE THE LUNCHROOM, N...(+5 more)

PASS Risk 1 (High)

Jun 3, 2011 Inspection

June 3, 2011• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+4 more)

PASS Risk 1 (High)

Mar 18, 2010 Inspection

March 18, 2010• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections