⚠️ Recent Failed Inspections ⚠️

SUBWAY

1232 S CANAL ST, CHICAGO, IL 60607

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Near West Side

License #: 2289496

22
Total Inspections
13
Passed
4
Failed
5
Conditional
PASS
Last Result

Inspection History

FAIL Risk 1 (High)

Jan 8, 2025 Inspection

January 8, 2025• Canvass• 2 violations

Violation: 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED WATER BACKING UP AT THE 3-COMPARTMENT SINK AREA. WHEN WATER IS RELEASED FROM THE 2ND SINK BASIN, WATER BA...(+1 more)

PASS Risk 1 (High)

May 16, 2024 Inspection

May 16, 2024• Canvass Re-Inspection• 1 violation

Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENTS.

FAIL Risk 1 (High)

May 9, 2024 Inspection

May 9, 2024• Canvass• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDS IN THE PREP AREA AND EMPLOYEE RESTROOM NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP M...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 26, 2023 Inspection

July 26, 2023• Canvass• 1 violation

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (DELI MEAT SANDWICHES, SOUP) WERE BEING PREPARED A...

PASS W/ CONDITIONS Risk 1 (High)

Aug 25, 2022 Inspection

August 25, 2022• Complaint• 1 violation

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED ROAST BEEF AT IMPROPER COLD HOLDING TEMPERATURE AT 46.9F AT SANDWICH PREP LINE. ALSO OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING...

PASS Risk 1 (High)

Jan 6, 2022 Inspection

January 6, 2022• Canvass• 5 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE EMPLOYEE HAND WASHING SIGNAGE AT HAND SINK AT REAR PREP AREA AND IN BATHROOMS.(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 3, 2021 Inspection

February 3, 2021• Canvass• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE IN THE MEN'S WASHROOM. INSTRUCTED TO PROVIDE.(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 30, 2020 Inspection

March 30, 2020• Canvass• 5 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DID NOT HAVE A CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE; INSTRUCTED THAT A CITY OF CHICAGO FOOD SERVICE...(+4 more)

PASS Risk 1 (High)

Feb 20, 2019 Inspection

February 20, 2019• Canvass• 5 violations

Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: ALL WIPING CLOTHES SMUST BE STORED IN A CLEAN SANITIZING SOLUTION. MUST CORRECT AND MAINTAIN.(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Oct 19, 2018 Inspection

October 19, 2018• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. I...(+5 more)

PASS Risk 1 (High)

Jan 17, 2018 Inspection

January 17, 2018• Canvass• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN DRIED FOOD DEBRIS FROM FLOORS IN WALK-IN COOLER AND FROM TOILET ROOMS.

PASS Risk 1 (High)

Jan 25, 2017 Inspection

January 25, 2017• Canvass• 1 violation

Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT IN POOR REPAIR IN WALK-IN COOLER, BLINKING ON AND OFF, AND LIGHT NOT WORKING IN WALK-IN FREEZER, INST...

PASS Risk 1 (High)

Oct 18, 2016 Inspection

October 18, 2016• Complaint• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUST AND WORN SURFACE ON BOTTOM SHELF OF PREP TABLE. INSTD TO REMOVE RUST AND MAINTAIN SURFACE.(+1 more)

PASS Risk 1 (High)

Jun 29, 2016 Inspection

June 29, 2016• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR DRAIN AT 3-COMPARTMENT SINK NOT CLEAN. CLEAN AND MAINTAIN.(+2 more)

PASS Risk 1 (High)

Nov 13, 2015 Inspection

November 13, 2015• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN THE FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH, AND ...(+1 more)

PASS Risk 1 (High)

Apr 2, 2015 Inspection

April 2, 2015• Canvass• 5 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN THE FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH, AND ...(+4 more)

PASS Risk 1 (High)

Dec 31, 2014 Inspection

December 31, 2014• Canvass Re-Inspection• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE ALL CRACKED MULTI USE CONTAINERS AND LIDS.(+1 more)

FAIL Risk 1 (High)

Dec 23, 2014 Inspection

December 23, 2014• Canvass• 3 violations

Violation: 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: MENS WASHROOM FACILITIES ARE NOT ACCESSIBLE. DOOR TO MENS RESTROOM IS LOCKED AND EMPLOYEES UNABLE TO PROVIDE A...(+2 more)

PASS Risk 1 (High)

Feb 21, 2014 Inspection

February 21, 2014• Canvass Re-Inspection• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPAIR THE BROKEN CABINET DOOR UNDERNEATH THE FRONT HAND SINK.(+1 more)

FAIL Risk 1 (High)

Feb 7, 2014 Inspection

February 7, 2014• Canvass• 3 violations

Violation: 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE CONTAINER NOT MAINTAINED. NOTED MIDDLE LID BROKEN INWARD WITH OVER FLOWING G...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections