⚠️ Recent Failed Inspections ⚠️

SUBWAY

3205 W 63RD ST, CHICAGO, IL 60629

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Chicago Lawn

License #: 2221641

21
Total Inspections
16
Passed
3
Failed
2
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

May 21, 2025 Inspection

May 21, 2025• Canvass• 6 violations

Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED FOOD HANDLER USE THE 3-COMP SINK AS A HANDWASHING SINK. INSTRUCTED TO ONLY USE HANDSINKS FOR HANDWASHING. PRIORITY FOUNDATION VIOLATION. 7-38...(+5 more)

PASS Risk 1 (High)

Sep 6, 2024 Inspection

September 6, 2024• Canvass• 7 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: DRINK DISPENSOR NOZZLES AND ICE CHUTE IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLE...(+6 more)

PASS Risk 1 (High)

Aug 7, 2023 Inspection

August 7, 2023• Canvass• 5 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED THERMOMETER ON DISPLAY COOLER NOT FUNCTIONING PROPERLY. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 13, 2022 Inspection

April 13, 2022• Canvass• 9 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED SLICED TURKEY 53.8F, STEAK 53.6F, ROAST BEEF 49.4F, HAM 49.1F, TERIYAKI CHICKEN 48.1F STORED AT IMPROPER TEMPERATURE AND DISPLAYED FOR SALE IN...(+8 more)

PASS Risk 1 (High)

Aug 19, 2021 Inspection

August 19, 2021• Canvass• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HAND WASHING SIGN IN NEED OF POSTING AT HAND SINK. INSTRUCTED TO INSTALL AND MAINTAIN.(+5 more)

PASS Risk 1 (High)

Jun 11, 2020 Inspection

June 11, 2020• Complaint• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING WALL BASE THROUGH OUT DINING AREA. INSTD TO REPLACE SAME.

PASS Risk 1 (High)

Feb 19, 2020 Inspection

February 19, 2020• Canvass• 2 violations

Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: CLEAN KNIVES IMPROPERLY STORED IN CONTAINER OF SANITIZING SOLUTION AT SANDWICH PREP LINE. INSTD TO STORE PROPERLY (I.E in hot water 135F OR above , on...(+1 more)

FAIL Risk 1 (High)

Dec 3, 2019 Inspection

December 3, 2019• Complaint• 7 violations

Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED FEMALE FOOD HANDLER COME FROM THE DINING AREA (FROM CLEANING THE SODA MACHINE) TO THE FOOD PREPARATION AREA, RINSING HER HANDS IN THE MIDDLE S...(+6 more)

PASS Risk 1 (High)

Aug 7, 2019 Inspection

August 7, 2019• Canvass• 4 violations

Violation: 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.(+3 more)

PASS Risk 1 (High)

Dec 27, 2018 Inspection

December 27, 2018• Canvass Re-Inspection• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SIGNAGE ON REAR AND FRONT PREP HAND WASHING SINKS. INSTRUCTED TO PROVIDE AND MAINTAIN.(+1 more)

FAIL Risk 1 (High)

Dec 20, 2018 Inspection

December 20, 2018• Canvass• 7 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON SITE WHILE TCS(TIME TEMPERATURE CONTROL FOR SAFETY) FOODS WERE BEING...(+6 more)

PASS Risk 1 (High)

Aug 15, 2017 Inspection

August 15, 2017• Complaint• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR UNDER REAR STORAGE SHELVES NOT CLEAN, INSTRUCTED TO CLEAN.(+1 more)

PASS Risk 1 (High)

Jun 21, 2017 Inspection

June 21, 2017• Canvass• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILE IN FRONT DINING AREA, INSTRUCTE...

PASS Risk 1 (High)

Oct 24, 2016 Inspection

October 24, 2016• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN BATHROOM IN NEED OF REPAIR. COVING MUST BE REPLCED. FLOORS UNDER AND ARO...(+1 more)

PASS Risk 1 (High)

Feb 10, 2016 Inspection

February 10, 2016• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGHOUT IN NEED OF CLEANING UNDER AND AROUND ALL EQUIPMENT AND 3 COMPART...(+1 more)

PASS Risk 1 (High)

Jun 10, 2015 Inspection

June 10, 2015• Canvass• 2 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE FRONT PREP AREA CEILING VENT NOT CLEAN OVER THE BREAD ...(+1 more)

PASS Risk 1 (High)

Oct 17, 2014 Inspection

October 17, 2014• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE CEILING FAN IN THE DINING AREA HAS SOME DUST BUILDUP ON IT.(+1 more)

PASS Risk 1 (High)

Mar 7, 2014 Inspection

March 7, 2014• Canvass Re-Inspection• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGHOUT REAR AREA HAS WORN SURFACES. INSTD TO REPAIR/REPLACE THEM.

FAIL Risk 1 (High)

Mar 6, 2014 Inspection

March 6, 2014• Canvass• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: THE FRONT DOOR NOT TIGHT FITTING OR RODENT PROOFE...(+2 more)

PASS Risk 1 (High)

Jan 24, 2013 Inspection

January 24, 2013• License• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE WORN CAULK AT BASE OF 3-COMPARTMENT SINK.(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections